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Ristorante Hamazaki

リストランテ 濱崎

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5772-8520 (+81-3-5772-8520)

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Exquisitely crafted Italian cuisine in a quiet corner of the city.

With domestic quail marinated for over four hours in herbs, honey, and balsamic; thoroughly grilled over a charcoal fire; and served with carrot souffle and salad, this dish is Chef Hamazaki's specialty. After taking the time to allow the flavor to completely permeate the quail meat, it has a characteristically rich taste. He likes to know the faces of the producers of his ingredients. For Japanese spiny lobsters in particular, he stocks while they're still alive and fresh, primarily sourced from his birthplace of Kagoshima. He also stocks the herbs that he uses in cooking in much the same way. Although the menu is fixed price only, the details can potentially be freely fine-tuned by customers who make requests in conversation with Chef Hamazaki. This improvisation is just one of the ways he shows his hospitality. For formal dinners, business events welcoming important guests, and more, the private inner room is the most suitable, where you can experience a calm moment surrounded by a seasonal atmosphere. The restaurant's charm lies in how it is able to adapt to different functions and numbers of people. With domestic quail marinated for over four hours in herbs, honey, and balsamic; thoroughly grilled over a charcoal fire; and served with carrot souff read morele and salad, this dish is Chef Hamazaki's specialty. After taking the time to allow the flavor to completely permeate the quail meat, it has a characteristically rich taste. He likes to know the faces of the producers of his ingredients. For Japanese spiny lobsters in particular, he stocks while they're still alive and fresh, primarily sourced from his birthplace of Kagoshima. He also stocks the herbs that he uses in cooking in much the same way. Although the menu is fixed price only, the details can potentially be freely fine-tuned by customers who make requests in conversation with Chef Hamazaki. This improvisation is just one of the ways he shows his hospitality. For formal dinners, business events welcoming important guests, and more, the private inner room is the most suitable, where you can experience a calm moment surrounded by a seasonal atmosphere. The restaurant's charm lies in how it is able to adapt to different functions and numbers of people. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5772-8520 (+81-3-5772-8520)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
10 minutes on foot from Tokyo Metro Omotesando Station A4 Exit/8 minutes on foot from Tokyo Metro Ginza Line Gaienmae Station
Cuisine
Western / Italian,Western / Seafood,Alcohol / Wine / Italian,Italian/French
Average price
Dinner: 18,000 JPY / Lunch: 7,000 JPY
Open
[Weekdays, Saturday, National Holiday, Day before National Holiday] Dinner: 18:00 - 21:30 (Last order: 21:30) [Thursday - Saturday] Lunch: 12:00 - 14:00 (Last order: 14:00)
Closed
Irregular
Address

Sunlight Hill Aoyama 1F, 4-11-13 Minami Aoyama , Minato-ku, Tokyo map

Ristorante Hamazaki_Outside view
Address (for taxi driver )
東京都港区南青山4-11-13サンライトヒル青山1F
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / Visa
Features
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Sommelier/wine steward / course meals / Large wine selection

Japanese Dining Etiquette

Japanese Dining Etiquette - PRIVATE ROOM