Tempura Fukamachi
てんぷら深町
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Our food is imbued with the seasons. Second generation tempura speciality restaurant.
He was born in Tokyo in 1978. Since he was small he grew up watching his father’s back who was a chef. It was natural for him to have the dream to be a chef. After graduating from culinary school in Shinjuku, he spent 4 years training in Miyuki Koshikishima, and then he entered [Tempura Fukamachi] when his father opened the restaurant. He tries to choose the seasonal vegetables to express each season. he is also in charge of preparing the pickled vegetables we receive from 'HILLTOP HOTEL'.
深町 一真KAZUMA FUKAMACHI
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- From the chef
- Map
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Tempura Fukamachi
てんぷら深町
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- One minute walk from Tokyo Metro Ginza Line Kyobashi Station
- restaurantCuisine
- Japanese / Tempura (battered, fried seafood and vegetables),Japanese / Tendon/Tenjyu (tempura bowl),Alcohol / Sake / Japanese,Japanese
- paymentsAverage price
- Dinner: 25,000 JPY / Lunch: 12,500 JPY
- scheduleOpen
- [Tuesday - Friday, Day before National holidays] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm) [Saturday, Sunday, National holidays] Lunch 12:00 pm - 3:00 pm / Dinner 5:00 pm - 8:30 pm (L.O. 8:30pm)
- blockClosed
- Monday, First and Third Sunday
- pin_dropAddress
-
1F, AM Kyobashi Bldg., 2-5-2 Kyobashi , Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区京橋2-5-2AM京橋ビル1F
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- listFeatures
-
English menu / Chinese menu / Taiwan menu / Lunch / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Take out / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
