SAVOR JAPAN Kyoto and Osaka Area Hyogo Kobe/Waterfront area Sannomiya, Japanese Hitomaru Kadan Taian Sannomiya Menu

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Hitomaru Kadan Taian Sannomiya

人丸花壇　鯛庵　三宮店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

078-335-6780 (+81-78-335-6780)
Book Now
Bookmark
Course menu
Miniature Lunch Banquet: lets customers try many luxurious flavors, including stew cooked at the table and rice with sea bream.

Miniature Lunch Banquet: lets customers try many luxurious flavors, including stew cooked at the table and rice with sea bream.

The Miniature Lunch Banquet has 7 dishes, comprised of seasonal fish and vegetables, that are cooked in a variety of ways (stewed, boiled, fried, etc.).
Tai no Furifuri Nabe: comes with fresh sea bream that can be eaten shabushabu-style (boiled and dipped in vegetables) or as sashimi.

Tai no Furifuri Nabe: comes with fresh sea bream that can be eaten shabushabu-style (boiled and dipped in vegetables) or as sashimi.

This decadent Akaishi sea bream shabushabu fills customers' mouths with the fish's umami when eaten and can be dipped in a homemade ponzu sauce.
Kaiseki Course: includes sea bream, octopus, and sea eel, all from Akashi!

Kaiseki Course: includes sea bream, octopus, and sea eel, all from Akashi!

The dishes of this course not only look delicious, they are full of the flavors of Akashi. An appetizer, soup, sashimi, hassun, and more make up this nine course meal.

■ Lunch course menu

Lunch mini course 2700 yen

Lunch mini course 2700 yen

A mini-kaiseki course available only for lunch! You can enjoy seasonal ingredients at a reasonable price. Appetizer, sashimi, boiled dish, grilled dish, fried dish, main dish, dessert
Mini-kaiseki lunch course 4000 yen

Mini-kaiseki lunch course 4000 yen

A mini-kaiseki course available only for lunch! You can enjoy seasonal ingredients at a reasonable price. Appetizer, sashimi, boiled dish, grilled dish, fried dish, steamed dish, main dish, dessert

■ Dinner course menu

Seasonal Kaiseki Course 7150 yen

Seasonal Kaiseki Course 7150 yen

The menu changes monthly, focusing on seasonal ingredients from Akashi. Please try this course first. Appetizer, soup, sashimi, simmered dish, grilled dish, fried dish, steamed dish, rice, dessert

7150 yen

Seasonal Kaiseki Course 9,350 yen

Seasonal Kaiseki Course 9,350 yen

Taian's recommended course! The menu changes every month, centering on high-quality seasonal ingredients from Akashi. Appetizer, soup, sashimi, steamed food, grilled food, fried food, vinegared food, rice, and dessert.

9,350 yen

Seasonal Kaiseki Course 11,550 yen

Seasonal Kaiseki Course 11,550 yen

Taian's special course! This special course includes a mini steak of Japanese black beef in a kaiseki meal. Reservations must be made by the day before. Appetizer, soup, sashimi, steamed food, grilled food, fried food, main dish, vinegared food, rice, and dessert.

11,550 yen

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Hitomaru Kadan Taian Sannomiya

人丸花壇　鯛庵　三宮店

Sannomiya , Kobe/Waterfront area , Hyogo

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Japanese / Kaiseki (tea-ceremony dishes)

Japanese / Japanese

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

078-335-6780 (+81-78-335-6780)

All reservations will be accepted via web form to ensure a smooth reservation process.

Book Now
Bookmark
Access
A one-minute walk from Sannomiya Station. Go north between Sukiya and the Shirogane liquor shop on Ikuta Shinmichi. It is on the second floor on the Konan Asset Sasahara Building,
Cuisine
Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Japanese / Kaiseki (tea-ceremony dishes) / Japanese,Japanese
Open
[Monday - Saturday, Day before National Holiday] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner 6:00 pm - 10:00 pm (L.O. 9:30 pm)
Closed
Sunday, National Holidays
Average price
Dinner: 8,000 JPY / Lunch: 3,500 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • QR Code Payments Accepted

    PayPay

Address
Konan asset Sasahara Bldg. 2F, 1-20-2 Kita Nagasa Dori, Chuo-ku,Kobe-shi , Hyogo map
Address (for taxi driver)
兵庫県神戸市中央区北長狭通1-20-2甲南アセット笹原ビル2F
English services
Unknown.
Features

Lunch / No smoking / Special diet / Smoking allowed / Reservations / Coupons/vouchers / Sommelier/wine steward / course meals / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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