An no Ie

アンの家

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

011-511-1011 (+81-11-511-1011)
Request Reservation
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From the chef

A mother wants children to eat real food.

An no Ie _Etsuko Onishi

Born in Hokkaido in 1950. Learned the basics of cooking in culinary school, and returned to her hometown in Hokkaido. One day, she learned about the Wagyu boom taking the world by storm, and she "wanted to offer real Wagyu beef at a reasonable price." In addition, there as the mother of a child, she also wanted her child to eat authentic food, and this lead to the decision to open her own shop.

大西 悦子

Etsuko Onishi

An no Ie

アンの家

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

011-511-1011 (+81-11-511-1011)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
5 minutes on foot from Nakajima-Koen Station. Next to Novotel Sapporo.
Cuisine
Japanese / Shabu-shabu (boiled meat slices), Japanese / Teppanyaki (iron griddle grilling), Western / Steak / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Open
[Weekdays] Lunch 11:30 - 14:00 Dinner 17:00 - 23:00 (last order 22:00) [Weekends, Holidays] Dinner 17:00 - 23:00 (last order 22:00)
Closed
None
Average price
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Method of payment
  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card

Address
6-3-15 Minami 10-jo Nishi, Chuo-ku, Sapporo, Hokkaido map Outside view
Address (for taxi driver)
北海道札幌市中央区南十条西6-3-15
English services
Unknown.
Features

Free Wi-Fi / Lunch / No smoking / Reservations / Coupons/vouchers / course meals / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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