Jushu
寿修
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
The Restaurant Reviews from the Recommending Chefs.
- It is a Japanese restaurant in Nishi Azabu where you can feel the four seasons of Japan. It's a simple dish that doesn't show up, and it seems to be delicious. I also like the atmosphere that can be enjoyed without shoulders and elbows.
- Nov 09 2016
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Jushu
寿修
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-6427-5167 (+81-3-6427-5167)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 10 minutes by foot from Omotesando station on the Ginza, Chiyoda, and Hanzomon lines. From Nezu Museum, walk down in the direction of Nishi-Azabu, and turn right at the one-way street at the Y junction.
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Alcohol / Sake / Kaiseki (course menu),Japanese
- scheduleOpen
- [Weekdays/Saturdays/days before holidays] Normal hours: 18:00-01:00 (last order 23:00).
- blockClosed
- Sundays
- paymentsAverage price
- 30,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
- pin_dropAddress
-
Saida Building 1F, Nishi-Azabu 2-16-1, Minato, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区西麻布2-16-1斎田ビル1F
- translateEnglish services
- Unknown.
- listFeatures
-
Late-night service / No smoking / Special diet / Reservations / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews