Kisetsuryori Dochiraika
季節料理 どちらいか
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Masahiro Nishino resolved to become a chef after he felt a desire to return to his hometown.
Masahiro Nishino was born on February 2nd, 1976, and is from Tokushima. He went to Tokyo for university, where he worked in an office role for two years after graduation. It was around that time that he decided that he would like to one day return to his hometown and start his own restaurant, and so at the age of 25, he decided to quit his job and become a chef. For six years, he trained at several famous, long-standing Japanese restaurants in Ginza and Aoyama, and also spent time in Germany in order to broaden his horizons. While there, he studied under a professional sushi chef at a Japanese restaurant for six and a half years before returning to Japan. On June 8th, 2015, he opened his own restaurant, Kisetsuryori Dochiraika, in his homeland of Kagawa, where he currently works as a head chef.
西野 雅博Masahiro Nishino
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- Menu
- From the chef
- Map
- Reviews
Kisetsuryori Dochiraika
季節料理 どちらいか
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- Right next to the Takamatsu City Museum of Art (on Bijitsukamminami-dori)
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (traditional multi-course meal),Japanese / Sashimi (raw fish)/Seafood / Japanese,Japanese
- paymentsAverage price
- Dinner: 4,500 JPY / Lunch: 1,000 JPY
- scheduleOpen
- [Weekdays, Saturday] Lunch 11:30 - 14:00 / Dinner 18:00 - 22:00 (last order 21:30)
- blockClosed
- Sunday
- pin_dropAddress
-
101 Nakamura Building , 1-8 Kajiyamachi , Takamatsu, Kagawa map
- local_taxiAddress (for taxi driver )
- 香川県高松市鍛冶屋町1-8 なかむらビル101
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- listFeatures
-
English menu / English-speaking staff / Lunch / No smoking / Reservations / Reserved rooms / Tatami room / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
