Nuji
ぬーじ
Help desk
Shop
From the chef
The skills he learned at an upscale Japanese restaurant have flourished here in Okinawa. A true culinary craftsman who makes traditional Japanese fare you can only get here
Born in Chiba prefecture in 1975, he began by working in a pub. However, he longed to pursue more complex Japanese cuisine, so he took a job at a famous, high-class traditional restaurant in Yokohama called Taiya where he knew the training was rigorous. With the support of his boss there, he plied his skills at restaurants in Nihonbashi and Yurakucho, finally making his way to that of his boss's own mentor, Maki, in Kagurazaka. As a result of his hard work, he was appointed head chef at the opening of Oriental Hills Okinawa. He continues to devote each day to expanding the allure of traditional Japanese cuisine to Okinawa
林 大介HAYASHI DAISUKE
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Course Menu /
Menu - From the chef
- Map
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Nuji
ぬーじ
Help desk
Shop
098-966-1611 (+81-98-966-1611)
- location_onAccess
- 1 hour from the airport by car.
- restaurantCuisine
- Japanese / General,Japanese / Sushi,Western / French / Japanese,Japanese
- scheduleOpen
- Lunch: 11:30 A.M.-2:00 P.M. Dinner: 6:00 P.M.-9:00 P.M.
- blockClosed
- None
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 2,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- pin_dropAddress
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Oriental Hills Okinawa, Azaserakaki 79-1, Onna-son, Kunigami-gun, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県国頭郡恩納村字瀬良垣79-1 オリエンタルヒルズ沖縄
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews