Nuji
ぬーじ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- Japanese Course
- [Appetizer] Octopus boiled with rice and cherry blossoms, lily root, needle ginger [Side dish] Yamaimo bun, Toji bean paste, Kinome [Soup] Crab potato, cod buds, yuzu [Sashimi] Bluefin tuna, needlefish, firefly squid, wife set [Grilled dish] Spanish mackerel teriyaki, Shinko pear, simmered angling [Main dish] Steamed clams with Domyoji cherry blossoms, delicious bean paste, wasabi [Stew] Sakura shrimp and bamboo shoots Yanagawa style, Japanese pepper [Meal] Salmon belly rice, pickles, soup [Dessert] Soy milk panna cotta, yellow kinako, brown sugar syrup
- Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- note
- *The above prices are excluding tax. Consumption tax will be charged separately.
*There is no service charge.
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- French Course
- Escargot and Champignon Bourguignon
◆ Rissoulet of Liss de Vaux and Poirot
◆ Barbary duck thigh with parmentier and olive-flavored sauteed beans ◆ Turnip veloute with clam pegnies
◆Vapoured turbot and mussels with fennel puree sauce
◆ Charbroiled live spiny lobster, poured with the stock
◆Mint Granite
◆Main: Japanese Black Beef Fillet, slowly cooked at low temperature and vacuum until incredibly tender and juicy, served with porcini sauce. *Choose from 50g or 100g.
◆Pistachio and couverture mousse, strawberry gratin, vanilla glaze ◆Bread and butter
◆Coffee or tea
◆Sweets - Comes with dessert
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- note
- *The above prices are excluding tax. Consumption tax will be charged separately.
*There is no service charge.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Nuji
ぬーじ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
098-966-1611 (+81-98-966-1611)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 1 hour from the airport by car.
- restaurantCuisine
- Japanese / General,Japanese / Sushi,Western / French / Japanese,Japanese
- scheduleOpen
- Lunch: 11:30 A.M.-2:00 P.M. Dinner: 6:00 P.M.-9:00 P.M.
- blockClosed
- None
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 2,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
- pin_dropAddress
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Oriental Hills Okinawa, Azaserakaki 79-1, Onna-son, Kunigami-gun, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県国頭郡恩納村字瀬良垣79-1 オリエンタルヒルズ沖縄
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews