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Enjoy Ryukyu-style grilled meat in an atmospheric space.
We work hard to arrange the timing of your meal, so that the next dish doesn't arrive too early or too late. Whether you want to take your time chatting over your meal, or you're in a hurry, we won't keep you waiting. Our specialty is Ishigaki beef, from cattle raised in a warm, stress-free environment; this beef has the perfect balance of fat and muscle, and is served very fresh. The taste is not too oily, with just a hint of sweetness. We select our vegetables carefully to accent the flavors of the meat -- the famous Okinawan vegetable goya is juicy, with a slight bitterness, and a crispy texture after cooking. The crunchy texture of our vinegared mozuku seaweed is also very popular.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Ryukyu Yakiniku NAKAMA
琉球焼肉NAKAMA
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
098-967-7029All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
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QR Code Payments Accepted
LINE Pay / Rakuten Pay / PayPay
English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Tatami room / course meals / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.