Hikariya Nishi
ヒカリヤ ニシ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
With broad insight gained from predecessors and renowned restaurants abroad, he continues to pioneer the world of cuisine
Born in 1975 in Tochigi Prefecture, he was inspired to become a chef by his grandmother, who lived in France. After graduating from the Ecole Culinaire Nationale, he trained under Kazunori Otowa at Auberge. He then honed his skills at renowned restaurants abroad. Currently, he serves as the executive chef of a group that also operates accommodations. In 2023, he received the Ministry of Agriculture, Forestry and Fisheries "Cuisine Masters" Bronze Award for his contributions to regional food culture. He is dedicated to nature-inspired French cuisine, passing on producers' passion, and supporting food education and the next generation.
田邉 真宏Masahiro Tanabe
The Chef's Restaurant Recommendation
Introducing the restaurants recommended by the professional chefs.
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The sentences below are translated via Google Translation API.
The sentences below are translated via Google Translation API.
- The Reasons Why I Recommend.
- Rare in Tokyo, a French restaurant using ingredients from Nara Prefecture. Using unique vegetables from Nara Prefecture such as Yamatona, it is finished as a dish rich in flavor. It is as delicate as contemporary art and can be enjoyed with your eyes. In France, it's like a neo bistro, so I think it's a shop that you can enjoy with friends and so on.
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Hikariya Nishi
ヒカリヤ ニシ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
0263-38-0186 (+81-263-38-0186)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 5 minutes by car from JR Matsumoto Station. Take [Town Sneaker], Matsumoto City Circle Bus from Matsumoto station, and get off at [Agetsuchimachi] (Northern Course) or [Museum of Weights and Measures] (Eastern Course).
- restaurantCuisine
- Western / French,Western / Western Sosaku (creative cuisine),Alcohol / Wine / French,Italian/French
- scheduleOpen
- [Monday, Tuesday, Thursday - Sunday] Dinner 6:00 pm - 10:00 pm (Last entry 7:00 pm) [Firday - Sunday, National Holidays] Lunch 11:30 am - 3:00 pm (Last entry 1:00 pm)
- blockClosed
- Wednesday
- paymentsAverage price
- Dinner: 22,000 JPY / Lunch: 11,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card / UnionPay
- pin_dropAddress
-
4-7-14 Ote, Matsumoto , Nagano map
- local_taxiAddress (for taxi driver )
- 長野県松本市大手4-7-14
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Sommelier/wine steward / course meals / Kids menu / All you can drink / Large sake selection / Large wine selection / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
