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From the chef

Growing up watching his chef father, Mr. Hatanaka opened a Japanese Kaiseki restaurant.

Hakata Hatanaka_Yuji Hatanaka

He was born in 1978 in Fukuoka. His grandfather owned a fish store, and his father was a chef, so it was natural for him to become a chef. His first job was at a Japanese restaurant in the "Yamanoue Hotel." After 3 years of training, he gained experience mainly in Japanese restaurants in hotels, including "Senbazuru," a Japanese kaiseki restaurant at "Hotel New Otani." After that, he decided to open his restaurant, Hakata Hatanaka, in 1996, aiming to create a restaurant serving delicious Japanese cuisine. Using carefully selected seasonal ingredients, he has continued to work earnestly on his cuisine.

畑中 裕次Yuji Hatanaka

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

092-441-6778 (+81-92-441-6778)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
5-minute walk from Chikushi Exit of JR Hakata Station to Takeshita-dori Avenue
restaurantCuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Fugu (blowfish),Japanese / General / Kaiseki (course menu),Japanese
scheduleOpen
[Monday, Wednesday-Friday] Lunch 11:30 am - 2:00 pm, [Saturday, Sunday, National Holidays] Lunch 11:30 am - 3:00 pm, [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm
blockClosed
Tuesday
paymentsAverage price
Dinner: 15,000 JPY / Lunch: 11,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
pin_dropAddress

B1F, Kyushu Bldg., 1-8-31, Hakataeki-Minami, Hakata-ku, Fukuoka-shi, Fukuoka map

Hakata Hatanaka_Outside view
local_taxiAddress (for taxi driver )
福岡県福岡市博多区博多駅南1-8-31 九州ビルB1F
translateEnglish services
Unknown.
listFeatures
Western cutlery / Reservations / Reserved rooms / course meals / All you can drink / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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