Hakata Ajidokoro Iroha
博多味処いろは
Help desk
Shop
From the chef
Inheriting a tradition at a young age, he keeps the passion of this institution burning bright.
Born in Fukuoka in 1986. He was born as 4th generation of [Iroha], a restaurant renowned for its mizutaki (chicken hotpot). He has kept his palate pure, and he has only known the taste of his own family's mizutaki. After graduating from high school, he learned his knife skills at a fishmonger, later joining the company as an apprentice. He took over as head chef at his family business at a young age due to his father taking ill. Through trials and tribulations, he has maintained the flavors that brought popularity to his family.
原田 隆史Takashi Harada
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- From the chef
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Hakata Ajidokoro Iroha
博多味処いろは
Help desk
Shop
092-281-0200 (+81-92-281-0200)
- location_onAccess
- 3 minutes walk from Nakasu Kawabata Station on Fukuoka municiple Subway Airport Line.
- restaurantCuisine
- Japanese / Chicken,Japanese / Nabe (hot pot),Japanese / Mizutaki (chicken hot pot) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- scheduleOpen
- [Tuesday-Saturday, National Holidays, Day before National Holidays] 5:00 pm - 11:00 pm (L.O. 10:00 pm) [Sunday] 5:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Monday
- paymentsAverage price
- 6,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
- pin_dropAddress
-
Iroha Bldg., 14-27, Kamikawabatamachi, Hakata-ku, Fukuoka, Fukuoka map
- local_taxiAddress (for taxi driver )
- 福岡県福岡市博多区上川端町14-27 いろはビル
- translateEnglish services
- Unknown.
- listFeatures
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Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table)
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews