SAVOR JAPAN Kyushu Fukuoka, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Hakata, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Kawabata/Gion, Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew) Hakata Ajidokoro Iroha Menu

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Hakata Ajidokoro Iroha (Kawabata/Gion｜Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew))

Hakata Ajidokoro Iroha

博多味処いろは

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

092-281-0200 (+81-92-281-0200)
Request Reservation
Bookmark

Menu

[Mizutaki of local jidori Chicken (comes with minced chicken)]

[Mizutaki of local jidori Chicken (comes with minced chicken)]

Enjoy the tasty milky color chicken soup carefully made from Fumotodori, a brand of chicken from Saga. To enjoy the minced chicken ball made with our secret recipe, it is recommended to taste with our home-made ponzu (citrus seasoned soy sauce) made from special-ordered soy sauce and mandarin orange. This dish comes with rice or Champon noodles to finish the hot pot meal.

4,700 JPY

[Mentaiko (Seasoned Cod Roe)] Home-made Mentaiko made with an original recipe brought down from generation to generation

[Mentaiko (Seasoned Cod Roe)] Home-made Mentaiko made with an original recipe brought down from generation to generation

Our Mentaiko, pickled in a soup with alcohol and not too spicy, is an excellent side dish. The recipe has been brought down from generation to generation. This is an ideal side dish while having Mizutaki, as well as to have with sake (Japanese alcohol).

800 JPY

[Basashi (Sliced Raw Horse Meat) Directly Sent from Kumamoto] Simple and healthy taste

[Basashi (Sliced Raw Horse Meat) Directly Sent from Kumamoto] Simple and healthy taste

Our Basashi is directly sent from Kumamoto. We serve the loin so that you can fully enjoy the taste of the red meat. The simple and healthy meat gives you energy especially when adding ginger, garlic and perilla leave as condiments.

1,700 JPY

■ Hotpot

The listed price is for one person. Please order the number of hotpot dishes per person.
This is a Hakata specialty! "Local Chicken Mizutaki (with minced chicken)"

This is a Hakata specialty! "Local Chicken Mizutaki (with minced chicken)"

This dish has a delicious milky chicken soup made from carefully selected chicken stock from Saga's Fumotodori chicken. We recommend eating the secretly made minced chicken with our homemade ponzu sauce made from specially ordered soy sauce and mandarin oranges. The final course comes with rice porridge or champon.

4,700 JPY

Shabu-Nabe (Saga beef loin)

Shabu-Nabe (Saga beef loin)

You can also enjoy the exquisite taste of loin in shabu-shabu style.

4,900 JPY

Sukiyaki (Saga beef loin)

Sukiyaki (Saga beef loin)

You can enjoy the melt-in-your-mouth flavor of Saga beef loin in sukiyaki.

5,120 JPY

■ Additional menu

Kashiwa

Kashiwa

1,700 JPY

Minced Chicken

Minced Chicken

1,700 JPY

beef

beef

2,000 JPY

vegetables

vegetables

800 JPY

Cabbage

Cabbage

500 JPY

spinach

spinach

500 JPY

Enoki mushroom

Enoki mushroom

300 JPY

Kudzu cutlet

Kudzu cutlet

300 JPY

Tofu

Tofu

50 JPY

Chinese cabbage

Chinese cabbage

500 JPY

Onion

Onion

300 JPY

White onion

White onion

300 JPY

Konnyaku noodles

Konnyaku noodles

300 JPY

Burdock

Burdock

300 JPY

*Please note that additional soup, ponzu sauce, and spring onions will be charged.

■ To finish off a hot pot meal

At the end of the hot pot, enjoy the soup, which is full of the flavor of chicken soup and the sweetness of vegetables, with your favorite ingredients.
Uncle

Uncle

400 JPY

Chanpon

Chanpon

300 JPY

Udon

Udon

600 JPY

rice cake

rice cake

100 JPY

■ Hakata Specialty

Homemade "Mentaiko" handed down from generation to generation

Homemade "Mentaiko" handed down from generation to generation

Mentaiko, a famous supporting ingredient at Iroha, is marinated in a mild, sake-flavored dish. This has also been passed down for generations, and is immensely popular not only as a palate cleanser for mizutaki, but also as a sake snack.

800 JPY

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Hakata Ajidokoro Iroha

博多味処いろは

Kawabata/Gion , Hakata , Fukuoka

Japanese / Chicken , Japanese / Nabe (hot pot) , Japanese / Mizutaki (chicken hot pot)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

Online reservation

Request Reservation
Bookmark

Shop phone number

092-281-0200 (+81-92-281-0200)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
3 minutes walk from Nakasu Kawabata Station on Fukuoka municiple Subway Airport Line.
Cuisine
Japanese / Chicken, Japanese / Nabe (hot pot), Japanese / Mizutaki (chicken hot pot) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
Open
[Tuesday-Saturday, National Holidays, Day before National Holidays] 5:00 pm - 11:00 pm (L.O. 10:00 pm) [Sunday] 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed
Monday
Average price
6,500 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

Address
Iroha Bldg., 14-27, Kamikawabatamachi, Hakata-ku, Fukuoka, Fukuoka map
Address (for taxi driver)
福岡県福岡市博多区上川端町14-27 いろはビル
English services
Unknown.
Features

Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table)

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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