Sumibi Jidori Bishu Ayamuya

炭火地鶏・美酒　あやむ屋

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6455-7270 (+81-6-6455-7270)

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Sumibi Jidori Bishu Ayamuya

炭火地鶏・美酒　あやむ屋

Fukushima/Noda, Umeda/Kitashinchi, Osaka

Japanese / Yakitori (grilled chicken skewers) , Japanese / Chicken , Alcohol / Wine

Japanese / Japanese

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6455-7270 (+81-6-6455-7270)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: 2 minutes on foot from Fukushima Station of the Osaka Loop Line.

restaurantCuisine: Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken,Alcohol / Wine / Japanese,Japanese

scheduleOpen: [Weekdays, Saturday, Day Before Holidays] 17:30 - 22:30 (last order 22:00)

blockClosed: Sunday, National Holidays

paymentsAverage price: 6,000 JPY

credit_cardMethod of payment: Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

pin_dropAddress: 5-17-39 Fukushima, Fukushima-ku, Osaka, Osaka map

local_taxiAddress (for taxi driver ): 大阪府大阪市福島区福島5-17-39

translateEnglish services: English menu and English-speaking staff available.

listFeatures: English menu / English-speaking staff / No smoking / Special diet / Reservations / Child friendly / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions

Japanese

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Sumibi Jidori Bishu Ayamuya

Menu

Addictively juicy “chicken meatballs (sauce/salt)”

“Negima (chicken and green onion) (salt/sauce)” that demonstrates the power of ingredients

The rarely seen “seseri (chicken neck) (salt/spice/sauce)” that is found in only small quantities on each bird

Eight skewers set

Eight skewers set

Sashimi

Assorted sashimi

liver

Jerk

heart

Chicken fillet

Chicken Yukhoe

Breast cut

Single item

Breast (Wasabi/Ponzu)

Chicken fillet (with wasabi and plum paste)

"Negima (Salt/Sauce)" shows off the power of the ingredients

A rare "Chicken Neck (salt/spices/sauce)" that can only be obtained in small quantities from one chicken.

Chicken breast and grated ponzu sauce

Zuri (salt)

Heart (salt/sauce)

Skin (salt/sauce)

Triangle (salt)

Tsutenkaku (salt/spices)

Whole pork belly (salt/spice)

"Tsukune (sauce/salt)" with addictive meat juices that spread all over your mouth

Liver (sauce/salt)

Back liver (salt/sauce)

Binder (sauce)

Chicken wings (salt/spice)

Meatballs with cheese

Chicken milt grilled in soy sauce, one plate

A plate of shishito peppers

A plate of log-grown shiitake mushrooms

yam

Senju green onion

Soft-boiled quail eggs

One dish

Fruit Tomato

Green salad

Liver pate

Assorted pickles

Handmade deep-fried tofu

Ono Foods Thin Fried Food

Fried pork belly

Sweet potato fries

Potato butter

soup

rice

Ayamu bowl

Soup tea

Rice porridge

Chicken fillet rice bowl

Grilled rice balls

Grilled rice ball with tea

Sumibi Jidori Bishu Ayamuya

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