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From the chef

For over 30 years, he has pursued Ise-style French cuisine, working steadfastly out of his hometown

French Restaurant Bon Vivant_Takeshi Kawase

Born in 1954 in Mie Prefecture, he left college to get his cooking career started by serving as an apprentice at a Western-style restaurant. In 1979 he moved to Tokyo to train. In 1983, he set out on his own to open Bon Vivant back in his hometown of Ise. He started out with a restaurant specializing in home-style French cooking and then took on traditional French cuisine as well before moving on to his current location in 1997. He has shown his dedication to promoting Ise French cuisine by establishing multiple restaurants in his local prefecture as well as in the city of Ise.

河瀬 毅Takeshi Kawase

French Restaurant Bon Vivant

フランス料理 ボンヴィヴァン

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
397 meters from Iseshi Station of the JR Sangu Line.
restaurantCuisine
Western / French / French,Italian/French
paymentsAverage price
Dinner: 7,500 JPY / Lunch: 4,500 JPY
scheduleOpen
[Tuesday - Sunday, National Holidays, Day Before Holidays] Brasserie Lunch 11:30 - 14:30 (last order 13:30) / French Restaurant Lunch 12:00 - 15:00 (last order 13:30) / Brasserie Dinner 17:30 - 21:00 (last order 19:30) / French Restaurant Dinner 17:30 - 22:00 (last order 19:30) *Reservations Required
blockClosed
Monday
pin_dropAddress

20-24 Honmachi, Ise, Mie map

French Restaurant Bon Vivant_Outside view
local_taxiAddress (for taxi driver )
三重県伊勢市本町20-24
translateEnglish services
English menu available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa
listFeatures
English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

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