Sushi Shirahata
鮨 しらはた
Help desk
Shop
From the chef
Raised by parents running a sushi restaurant, naturally chose to become a sushi chef.
Born in Miyagi Prefecture, 1945. Parents ran a sushi restaurant and a fishmonger, naturally chose to become a sushi chef. After graduating from high school, trained at [Sushi Nakata] in the Imperial Hotel. Returns to his home province, continues to pursue the path of a Sushi craftsman. Puts heart and soul into imparting the joy of the seasonal tastes to the customers that choose this establishment out of the myriad of sushi restaurants around. The delicate craftsmanship has become popular with locals as well as people visiting for business or leisure in the Sendai area.
白幡 邦友Kunitomo Shirahata
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Sushi Shirahata
鮨 しらはた
Help desk
Shop
- location_onAccess
- 3 minutes walk west of Hon-Shiogama Station on the JR Sengoku Line. It is on National Route 45.
- restaurantCuisine
- Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi / Sushi,Japanese
- paymentsAverage price
- Dinner: 5,000 JPY / Lunch: 3,000 JPY
- scheduleOpen
- [Monday, Wednesday - Friday] Lunch 11: 00-15: 00 (last order 14: 30) / Dinner 16: 30 - 22: 00 (last order 21: 30) [Saturday, Sunday, Holidays] 11: 00-22: 00 (last order 21: 30)
- blockClosed
- Tuesday
- pin_dropAddress
-
2-10 Kaigandori, Shiogama , Miyagi map
- local_taxiAddress (for taxi driver )
- 宮城県塩竈市海岸通2-10
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
-
Lunch / No smoking / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews