Toriyaki Hajime
とり焼 一
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Mr. Kamiyama is a chef who serves skewers individually with care for customers.
He was born in Saitama. With an interest in the restaurant business and having been exposed to the depth and enjoyment of the industry through part-time work, he began his career as a chef. He decided to pursue a career as a skewer chef and has been honing his culinary skills, intending to become an authentic chef. Currently, he is a chef at Toriyaki Hajime. Using carefully selected ingredients, he cooks them in a way that brings out the best of each part. Once you taste the hot yakitori, you will be impressed by the spread of deliciousness. He continues to provide customers with pleasant experiences.
上山 和巳Kazumi Kamiyama
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews
Toriyaki Hajime
とり焼 一
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 2-minute walk from the west exit of JR Suidobashi Station / 2-minute walk from Suidobashi Station on Toei Mita Line
- restaurantCuisine
- Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken,Japanese / Oyakodon (chicken and egg bowl) / Japanese,Japanese
- paymentsAverage price
- Dinner: 4,500 JPY / Lunch: 900 JPY
- scheduleOpen
- [Weekdays] Lunch 11:30 am - 2:00 pm / [Weekdays, Saturday] Dinner 5:00 pm - 11:00 pm
- blockClosed
- Sunday, National Holidays
- pin_dropAddress
-
2-18-2, Misaki-cho, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区三崎町2-18-2
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
-
English menu / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Coupons/vouchers / Counter seating available / course meals / Take out / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
-
Coupons /
vouchers - Map
- Reviews
