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Enjoy kaiseki (traditional Japanese cuisine course) with selected [Blackthroat Seaperch] and [Japanese Beef] at our restaurant nestled in Gaienmae.
Located in a quiet residential area, and 1 minute from Gaienmae Station, our house restaurant opened in summer 2017. Fully enjoy our kaiseki (traditional Japanese cuisine course) of the month with specially-selected main dishes such as [A5 Rank Niigata Japanese Beef], [Blackthroat Seaperch], and [Spiny Lobster] in a space full of Japanese atmosphere away from the bustle of everyday life. We have big and small private rooms with a simple yet sophisticated atmosphere for 2 - 24 people. These rooms are ideal for auspicious and special occasions. Regardless of their age, a wide range of guests can be satisfied with our various alcohol menu such as local sake and shochu (Japanese alcohols) and wine that go well with our dishes. This hideaway-like restaurant is ideal for entertaining your clients, having a banquet, a date, and a meal with friends.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Washoku - shoujyou - Aoyama
和食 猩々 −shoujyou− 青山
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-3479-0770All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
American Express
Lunch / No smoking / Reservations / Reserved rooms / Counter seating available / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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