Washoku - shoujyou - Aoyama

和食　猩々　−shoujyou− 青山

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050-2030-4678 (+81-50-2030-4678)

Shop

03-3479-0770 (+81-3-3479-0770)

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Shikisai

8,900 JPY per person

The set includes seasonal dishes, our popular rice cooked in a pot, and an after-meal dessert. (7-8 dishes in total)

First dish: Seasonal chawanmushi and assorted appetizers Second dish: Today's assorted sashimi Third dish: 8-inch serving Fourth dish: Grilled fish Fifth dish: Miso soup Sixth dish: Clay pot rice, silver rice, clay pot rice, and a set of friends Seventh dish: Seasonal sweets
*You can change your meal to seasonal rice (1,100 yen)
(Please contact the store for details.)

Party Comes with dessert Healthy Generous serving Private room available Card payment available Private booking available Kotatsu (heated table) available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 120 minutes for this course.

Course availability: March 1, 2024 -

Course capacity: 2 - 24 persons

Available hours：6:00 pm - 10:00 pm

note

*Contents may change depending on the season and what is available.
Shunkan - 8 to 9 dishes

12,000 JPY per person

Grilled seasonal fish and local cuisine using seasonal ingredients, our popular [Takumi no Rice] rice cooked in a kettle, and dessert included

■ Course contents (9 dishes in total)
~An example of one day~
[First dish] Assorted seasonal appetizers

[Second dish] Seasonal dish

[Third dish] Today's sashimi

[Fourth dish] Dashi shabu-shabu

[5th dish] Grilled seasonal fish

[Sixth Plate] Chopstick Cleanser

[Seventh dish] Miso soup

[Eighth Plate] Silver rice cooked in a pot, set of 10

[Ninth Plate] Seasonal sweets *This is just one example

Healthy Card payment available Private booking available Generous serving Private room available Party More than two and a half hours Comes with dessert Hot pot dishes available Kotatsu (heated table) available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 180 minutes for this course.

Course availability: March 1, 2024 -

Course capacity: 2 - 24 persons

Available hours：6:00 pm - 10:00 pm

note

*Contents may change depending on the season and what is available.
Shojo

15,000 JPY per person

"Grilled seasonal fish and domestic A5 sirloin of Japanese black beef" - seasonal dishes and our popular "Takumi no Rice" rice cooked in a pot

■ Course contents (9 to 10 dishes)
~ An example of one day ~
[First dish] Assorted seasonal appetizers

[Second dish] Seasonal dish

[Third dish] Assortment of today's sashimi

[Fourth dish] Dashi shabu-shabu

[5th dish] Grilled seasonal fish

[Sixth Plate] A5 Rank Sirloin and Seasonal Grilled Vegetables

[Seventh dish] A palate cleanser

[Eighth dish] Miso soup

[Ninth Plate] Silver rice clay pot cooked rice Tomoichi set

[Junosara] Seasonal sweets *This is just one example

Card payment available Private booking available Party Kotatsu (heated table) available Hot pot dishes available Comes with dessert Healthy Generous serving Private room available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 180 minutes for this course.

Course availability: March 1, 2024 - August 31, 2024

Course capacity: 2 - 24 persons

Available hours：6:00 pm - 10:00 pm

note

*Contents may change depending on the season and what is available.
[Omakase Course]

18,000 JPY per person

[Omakase course] We will welcome you with a course meal prepared only for that day, made using luxurious seasonal ingredients.

　　　　　

More than two and a half hours Generous serving Private room available Card payment available Private booking available Hot pot dishes available Kotatsu (heated table) available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 210 minutes for this course.

Course availability: March 1, 2024 - August 31, 2024

Course capacity: 2 - 24 persons

Available hours：6:00 pm - 10:00 pm

note

*Reservations must be made by 9:00pm the day before.
*Contents may change depending on the season and what is available.
Reservation Lunch

3,900 JPY per person

Enjoy a gorgeous assortment of side dishes and our popular "Takumi no Kome" rice cooked in a pot in a relaxing, Japanese-style private room.

　

Private booking available Card payment available Party Private room available Kotatsu (heated table) available

Additional charges apply for additional orders.

The price includes tax, service charge, and reservation fee.

Table time limit is 90 minutes for this course.

Course availability: March 1, 2024 -

Course capacity: 2 - 24 persons

Available hours：11:30 am - 2:30 pm

note

*Contents may change depending on the season and what is available.

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