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From the chef

After his experience working in a yakiniku (Japanese BBQ) restaurant, he wished to open a branch in his hometown of Okinawa. 

STEAK HIKARU_Hikaru Kameya

Born in Okinawa in 1986. He has always enjoyed meat, and upon reaching the age of 26 he worked in Shippu Horumon, a yakiniku (Japanese BBQ) restaurant in Okinawa. There, he gained experiences and learned about how to make meat delicious and the importance of sauce and seasonings in enhancing the taste of yakiniku. Eventually, he made his own formula of special sauce that he called "Hikaru Sauce" for two years while managing a coffee shop. His dream of opening his own restaurant became real as he opened STEAK HIKARU in August of 2017. Since then, he dedicated himself to create"delicious steaks that he wants to eat," which lead him to bring many customers. 

亀谷 光Hikaru Kameya

The Chef's Restaurant Recommendation

Introducing the restaurants recommended by the professional chefs.

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Borachosu

  • Kokusai dori, Okinawa
  • Global/International / Mexican/Central American
The Reasons Why I Recommend.
Mexican restaurant [Volachos] located along New Paradise Road in Naha City, Okinawa Prefecture. It is a restaurant where you can enjoy authentic Mexican food while in Okinawa. The interior is truly Mexican, and you can fully enjoy the exotic atmosphere. The appeal of the store is not only the food and interior, but also the friendly staff. They often talk to me at the counter, and I can enjoy my meal without hesitation even if I visit by myself.

Chef Hikaru Kameya's Recommendation

Feb 08 2022

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

098-860-9059 (+81-98-860-9059)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
1 minute walk from the Matsuyama Intersection/ 389 meters away from Miebashi Station
restaurantCuisine
Western / General,Western / Hamburger Steak,Western / Steak / General,Western
scheduleOpen
[Weekdays, Saturday, National Holidays, Day before National Holidays] Regular time 11:00 am - 6:00 am (L.O. 5:30 am)
blockClosed
Sunday
paymentsAverage price
1,000 JPY
credit_cardMethod of payment
pin_dropAddress

1F, Marumitsu Bldg., 2-8-7, Matsuyama, Naha-shi, Okinawa map

STEAK HIKARU_Outside view
local_taxiAddress (for taxi driver )
沖縄県那覇市松山2-8-7マルミツビル1F
translateEnglish services
English menu available.
listFeatures
English menu / Late-night service / No smoking / Reservations / Child friendly / Coupons/vouchers

*Please add a special request for inquiries regarding smoking/non-smoking.

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