Mori no Kenja
森の賢者
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
He has a desire to share the wonderful food culture and ingredients of Yaeyama with the world.
He was born in 1970 in Matsumoto City, Nagano Prefecture. He enjoyed making things even as a child, and at the time dreamed of becoming a woodworker in the future. After being hired to work at a company, he spent his spare time traveling across Japan by bicycle. Upon visiting Okinawa, the cultural differences took him by surprise, so he quit his work and moved to the island of Ishigaki in 1995. He wanted more people to know about Ishigaki's safe, trustworthy food products, and as a result, opened Mori no Kenja in January of 1997. He now works to spread the food culture of Yaeyama to a wider audience.
鈴木 淳Jun Suzuki
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Mori no Kenja
森の賢者
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- 5 minutes by car from Ishigaki Terminal
- restaurantCuisine
- Japanese / General,Japanese / Okinawa Cuisine / Japanese,Japanese
- paymentsAverage price
- 4,000 JPY
- scheduleOpen
- 6:00 pm - 12:00 am
- blockClosed
- Irregular
- pin_dropAddress
-
49-2, Arakawa, Ishigaki-shi, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県石垣市新川49-2
- translateEnglish services
- English menu available.
- credit_cardCredit Cards
- listFeatures
-
English menu / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Large shochu selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
