From the chef
Master chef of Japanese cuisine.
Mr. Tetsuya Miyamoto is the Technical Director of Nihon-ryori Kenkyukai (society for research on Japanese cuisine), as well as the Chairman of the Toho Cooks Association. After working as the Japanese cuisine master chef at Utsunomiya Tobu Hotel Grande, he became the Japanese cuisine master chef of Tobu Hotel Levant Tokyo in April 2019.
宮本 哲也
Tetsuya Miyamoto
SKYTREE(R) VIEW RESTAURANT REN
スカイツリー(R)ビューレストラン簾
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-5611-5591All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
American Express / Diners Club / Master Card / Visa
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / course meals / Kids menu / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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