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From the chef

Inspired by family joy, a passion for cooking blossomed.

Ristorante CROSS 47_Seisho Takara

Mr. Seisho Takara was born in 1988 in Okinawa. The joy he felt when his family was happy as he helped them cook led him to become a chef. Influenced by a TV drama about a chef's growth, he honed his skills in Italian cuisine. After training at an Italian restaurant in Okinawa Prefecture, he was selected as a manager at a restaurant specializing in pasta. He further gained various experiences, such as becoming a sous chef at another restaurant. In January 2019, he was appointed assistant manager and is now head chef.

高良 盛将Seisho Takara

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

098-943-9625 (+81-98-943-9625)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
3-minute walk after getting off at Yui Rail Asato Station
restaurantCuisine
Western / Italian,Alcohol / Wine,Western / Western Teppanyaki (iron griddle grilling) / Italian,Italian/French
scheduleOpen
[Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 - 3:00 pm (L.O. 2:00 pm) / Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)
blockClosed
Tuesday
paymentsAverage price
7,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
pin_dropAddress

1F, 2-4-7, Asato, Naha-shi, Okinawa map

Ristorante CROSS 47_Outside view
local_taxiAddress (for taxi driver )
沖縄県那覇市安里2-4-7-1F
translateEnglish services
English menu available.
listFeatures
English menu / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / Sommelier/wine steward / course meals / All you can drink / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

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