Sushi Urayama Nihonbashi
鮨うら山 日本橋
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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From the chef
Even though his career as a chef has advanced, Mr. Takachi continues to devote himself to improving his daily skills.
He was born in 1961 in Akita. His love of cooking led him to become a chef. Focusing on training in sushi and Japanese cuisine, he also studied Chinese and French cuisine and spread his cooking knowledge. While using the experience and knowledge he has accumulated so far, he now makes sushi at Sushi Urayama Nihonbashi.
高地 裕二Yuji Takachi
- Information
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- Menu
- From the chef
- Map
- Reviews
Sushi Urayama Nihonbashi
鮨うら山 日本橋
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
- location_onAccess
- Direct connection from Exit B6 of Nihombashi Station on Ginza Line, Tozai Line, and Asakusa Line / 3-minute walk from Exit B6 of Mitsukoshi-mae Station on Ginza Line and Hanzomon Line
- restaurantCuisine
- Japanese / Sushi,Japanese / General,Japanese / Kaiseki (tea-ceremony dishes) / Sushi,Japanese
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 4,500 JPY
- scheduleOpen
- Lunch 11:30 am - 3:30 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 10:00 pm)
- blockClosed
- None
- pin_dropAddress
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B1F, Tokyo Nihombashi Tower, 2-7-1, Nihombashi, Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区日本橋2-7-1 東京日本橋タワーB1F
- translateEnglish services
- Unknown.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
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Free Wi-Fi / Lunch / No smoking / Reservations / Child friendly / course meals / Take out / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- psychiatrysustainable initiatives
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![Sushi Urayama Nihonbashi]()
Sushi Urayama SDGs Declaration
We purchase and prepare only the amount we provide to our customers every day. We also strive to reduce food loss by managing ingredients using vacuum technology.
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Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
