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Steak Aohige

ステーキ青ひげ

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 082-244-6611 (+81-82-244-6611)

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Teppanyaki (grilled on iron plate) restaurant aiming for "ultimate local production for local consumption" with Hiroshima Beef Steaks as the main ingredient.

They serve A4-rank Hiroshima Beefsteak. A5-rank is often considered as the highest rank of Japanese beef; however, A5 contains more fat than A4. The owner recommends A4-rank Hiroshima beef, as it has a right balance of red meat and fat. In addition to their fun arrangement of grilling ingredients in a dynamic way on a polished iron plate in front of the guests, the sounds of the cooking and the aroma also stimulate your five senses. They do their best to use 100% local ingredients from Hiroshima prefecture, such as Hiroshima Beef, and oyster and octopus caught in the Seto Inland Sea. Their local ingredients from Hiroshima also include fresh vegetables from Kumano-cho, which is the owner's hometown, as well as soy sauce, wasabi, and seaweed salt. They also use rare ingredients such as abalone from the nearby seas around Kurahashi and Etajima. In spite of their very convenient location in the middle of the city, they have a hideaway-like atmosphere, suited for special occasions such as anniversaries as well. They serve A4-rank Hiroshima Beefsteak. A5-rank is often considered as the highest rank of Japanese beef; however, A5 contains more fat than A4. The o read morewner recommends A4-rank Hiroshima beef, as it has a right balance of red meat and fat. In addition to their fun arrangement of grilling ingredients in a dynamic way on a polished iron plate in front of the guests, the sounds of the cooking and the aroma also stimulate your five senses. They do their best to use 100% local ingredients from Hiroshima prefecture, such as Hiroshima Beef, and oyster and octopus caught in the Seto Inland Sea. Their local ingredients from Hiroshima also include fresh vegetables from Kumano-cho, which is the owner's hometown, as well as soy sauce, wasabi, and seaweed salt. They also use rare ingredients such as abalone from the nearby seas around Kurahashi and Etajima. In spite of their very convenient location in the middle of the city, they have a hideaway-like atmosphere, suited for special occasions such as anniversaries as well. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

Shop: 082-244-6611 (+81-82-244-6611)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
2-minute walk from [Hondori] Station on the Streetcar Astram Line towards the direction of the Atomic Bomb Dome, or 5-minute walk from Hiroshima Bus Center
Cuisine
Japanese / Teppanyaki (iron griddle grilling),Western / Steak,Alcohol / Wine / Teppanyaki,Yakiniku/Steak
Average price
Dinner: 5,500 JPY / Lunch: 1,500 JPY
Open
Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm
Closed
Irregular
Address

2F, 1-7-23, Otemachi, Naka-ku, Hiroshima-shi, Hiroshima map

Address (for taxi driver )
広島県広島市中区大手町1-7-23-2F
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Take out / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.