Mexican Restaurant ViVA LA ViDA

本格メキシコ料理 ViVA LA ViDA

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

011-218-0621 (+81-11-218-0621)
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From the chef

A top-grade chef who learned not only Mexican but also other countries' cuisine such as French.

Mexican Restaurant ViVA LA ViDA_Takanobu Nakamura

Mr. Nakamura was born in 1980 in Hokkaido. He started training at an ethnic restaurant in Sapporo in 1999. In 2004, came to Tokyo. He gained more experience as a chef at a Mexican restaurant with a long history in Tokyo, then became a sous chef (the second most important cook). To have more experience, he started working at a restaurant in Tokyo which had been awarded a Michelin star for consecutive years. After working three years there, he came back to Hokkaido. He experienced as a head chef at several restaurants in Sapporo and finally opened ViVA LA ViDA in 2015.

中村 貴信

Takanobu Nakamura

Mexican Restaurant ViVA LA ViDA

本格メキシコ料理 ViVA LA ViDA

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

011-218-0621 (+81-11-218-0621)

All reservations will be accepted via web form to ensure a smooth reservation process.

Book Now
Bookmark
Access
6 minutes walk from Susukino Station. Go east on Tukisamu street from the station. The restaurant can be found on your left right after going past Sosei river
Cuisine
Western / General, Western / Steak, Asian/Ethnic / Mexican/Central American / Mexican/Central American,Global/International
Open
[Monday - Thursday] Dinner 5:30 pm - 11:00 pm (L.O. 10:00 pm) [Firday, Saturday, Day before National Holiday] Dinner 5:30 pm - 12:00 am (L.O. 11:00 pm)
Closed
Sunday, National Holiday
Average price
5,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
1-3-1, Minami 4-jo higashi, Chuo-ku, Sapporo-shi, Hokkaido map Outside view
Address (for taxi driver)
札幌市中央区南4条東1-3-1
English services
English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese

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