Shirogane Nishida
白金にし田
Help desk
![](/img/en/shop_dlicon.png)
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From the chef
Mr. Nishida is a master chef who conveys Japan's traditions, nature, and spirit through seasonal cuisine.
![Shirogane Nishida_Shingo Nishida](/gg/image/0006146704/P000030739Q1_315x420d80.jpg)
He was born in Fukuoka. The owner of Shirogane Nishida. After graduating from culinary school, he trained at the famous Kyoto cuisine restaurant Yugyoan Tankuma Kitamise, where he learned traditional techniques and tastes. After returning home, he gained experience at the legendary restaurant, Teshimatei, then worked at Hakata Mizutaki Toriden and Nakashima-cho Club. In 2014, he launched his own restaurant and became independent. The restaurant has grown to the Michelin-starred reputation it is now. Under the motto, "a chef is an interpreter of the seasons," he serves seasonal delicacies to guests from Japan and abroad.
西田 慎吾Shingo Nishida
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- Menu
- From the chef
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Shirogane Nishida
白金にし田
Help desk
![](/img/en/shop_dlicon.png)
Shop
092-982-8525 (+81-92-982-8525)
- location_onAccess
- 5-minute walk from Tenjin-minami Station on Fukuoka City Subway. It's on 1F of Urban Tem Haruyoshi.
- restaurantCuisine
- Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kaiseki (traditional multi-course meal) / Japanese,Japanese
- scheduleOpen
- [Wednesday - Friday] Lunch 12:00 pm - 2:00 pm *Reservation required, Last seating around 12:30 pm, [Tuesday - Saturday] Dinner 5:00 pm - 11:00 pm *Reservation required, Last seating 9:00 pm
- blockClosed
- Monday, Sunday
- paymentsAverage price
- Dinner: 50,000 JPY / Lunch: 25,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
1F, 3-24-10, Haruyoshi, Chuo-ku, Fukuoka-shi, Fukuoka map
- local_taxiAddress (for taxi driver )
- 福岡県福岡市中央区春吉3-24-10-1F
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews