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Enjoy the changing seasons with the Omakase course: A happy moment when you can face gastronomy.
Kappo Ichika, a reputable Japanese restaurant among food connoisseurs, is quietly located in a residential area of Yoyogi Uehara. Here, you can enjoy the monthly course, which changes on the first day of each month. The course consists of 10 dishes prepared by the owner's careful work and creative ideas. Every time you eat, you will discover something new and learn something new about the ingredients. One of the signature dishes is "Japanese Beef and Vegetable with Mashed Tofu in Monaka Wafers," which features roast beef in the middle of an adorable bear. The crispy texture of the Monaka is matched by the moist Japanese beef, creating an unforgettable impression of textural delicacy. In addition to the 11 seats at the counter, the restaurant has two private rooms on the 2nd floor. You can spend a moment filled with a sense of fulfillment, satisfying both your stomach and your mind.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Kappo Ichika
割烹 一楓
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-5738-8441All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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QR Code Payments Accepted
PayPay
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Special diet / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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