From the chef

Mr. Iwasaki was born on January 1, 1984 in Ishikawa. After graduating from high school, he started his life as a chef at Yamashiro Onsen Ryokan in Kaga, Ishikawa. Then, he worked at the Japanese restaurant "Shibazakura" in Prince Hotel Park Tower Tokyo. During his time there, he won first place twice in the Japanese cuisine category of a cooking competition in which chefs from Prince Hotels nationwide competed for the best chefs. After working at several Japanese restaurants, he opened Kappo Ichika in July 2015. He is pursuing dishes that will surprise and impress his guests.
岩崎 憲治
Kenji Iwasaki
Kappo Ichika
割烹 一楓
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-5738-8441All reservations will be accepted via web form to ensure a smooth reservation process.
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English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Special diet / Western cutlery / Reservations / Reserved rooms / Counter seating available / course meals / Take out
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