Zerodo Jukusei Steak (Namba｜Steak)

0°C Aged Steak - Matured for more than 240 hours in a space with an average temperature of 0 degrees and humidity of 99%. Using high-quality American beef. 

Demi-glace Wagyu Katsu Set Meal- For a little luxurious lunch or reward dinner. Demi-glace sauce × the deliciousness of Wagyu beef.

2,480 JPY

Shinsei Katsudon of 0°C Aged Steak - It is a popular, hearty dish where you can enjoy carefully selected beef and pork at one time.

2,300 JPY

Premium Wagyu steak 100g

3,000 JPY

Premium Wagyu steak 200g

5,800 JPY

Premium Wagyu steak 300g

6,800 JPY

Aged for over 240 hours in an environment with an average temperature of 0℃ and humidity of 99%. "Various 0℃ Aged Steaks" made with high-quality American beef

0℃ Aged Steak Ribeye 180g

3,280 JPY

0℃ Aged Ribeye Steak 250g

4,280 JPY

0℃ Aged Steak Ribeye 350g

5,280 JPY

0℃ Aged Steak Ribeye 450g

6,280 JPY

0℃ Aged Steak Sirloin 180g

3,180 JPY

0℃ Aged Steak Sirloin 250g

4,180 JPY

0℃ Aged Steak Sirloin 350g

5,180 JPY

0℃ Aged Steak Sirloin 450g

6,180 JPY

0℃ Aged Steak Chuck Eye Roll 180g

1,980 JPY

0℃ Aged Steak Chuck Eye Roll 300g

3,280 JPY

Luxury three-piece meat plate

20,680 JPY

A hearty meal! The popular menu item "New Katsudon with 0℃ Aged Steak" allows you to enjoy carefully selected beef and pork at the same time.

2,300 JPY

For a slightly luxurious lunch or a reward dinner. Demi-glace sauce x Wagyu beef "Demi-glace Wagyu beef cutlet set meal"

2,480 JPY

0℃ matured pork cutlet set meal Thick cutlet loin 150g

1,680 JPY

(Limited quantity, rare cut) 0℃ matured pork cutlet set meal, thick cut fillet 140g

1,780 JPY

Kagoshima Prefecture "Mai Sakura Pork" Pork Cutlet Bowl

1,580 JPY

Kagoshima Prefecture "Mai Sakura Pork" Cutlet Curry

1,480 JPY

Set A

550 JPY

Set B

380 JPY

C Set

350 JPY

Corn soup

280 JPY

Seaweed soup

250 JPY

rice

350 JPY

salad

350 JPY