Irifune Odawara-ekimae Branch

入船小田原駅前店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

0465-24-3400 (+81-465-24-3400)

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Sushi Chef's Selected Nigiri Sushi

It is a sushi set carefully selected by the chef, featuring Japanese tiger prawn, fatty tuna (2 pieces), scallop, three varieties of local fish, domestically produced one-piece conger eel nigiri, and lean tuna. Enjoy together with the restaurant's special sushi rice using a unique blended vinegar, which is different from red vinegar.

12,000 JPY

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Shimmered Golden-eye Snapper

Golden-eye snapper cooked fluffy in a secret sauce is a very popular menu item. Please note that the price may vary depending on the availability of supply.

5,480 JPY

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Unaju (Limited Quantity)

Fluffy grilled eel is one of the restaurant's most popular menu items. The actual product may vary from the photo shown. Please note that the size may vary slightly depending on the supply availability.

4,800 JPY

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Online reservation only: Local fish, Sagami beef nigiri and tempura set (limited quantity)

We also accept online reservations on the day of your visit. Please let us know the number of servings you would like at least one hour before your visit. In addition to four pieces of local fish and one piece of nigiri sushi made with the region's specialty, Sagami beef, tempura, two small side dishes, rice and soup are included.

5,660 yen

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Local fish nigiri

A sushi set featuring selected fish caught in Sagami Bay. Enjoy it with our golden rice made with our own Friend Shari Vinegar, which is different from red vinegar.

4,200 yen

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Chef's carefully selected nigiri

A sushi set carefully selected by our chef, including tiger prawns, two pieces of fatty tuna, scallops, three kinds of local fish, a single nigiri of domestic live-killed Edomae-style boiled conger eel, and lean sashimi. Enjoy it with our golden rice made with our own Friend vinegar, which is different from red vinegar.

12,000 yen

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Special Nigiri

Enjoy the finest fatty tuna, medium fatty tuna, sea urchin, salmon roe, conger eel, scallops, and three types of local fish carefully selected by our artisans, along with golden rice made with our own unique blend of vinegar, which is different from red vinegar.

7500 yen

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Top sushi

Enjoy our expertly selected ingredients, including lean meat, medium fatty tuna, two types of local fish, scallops, and conger eel, all served with golden rice made with our own unique blend of vinegar, which is different from red vinegar.

6100 yen

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8 pieces of favorite nigiri

Enjoy two pieces of red meat, four kinds of local fish, raw whitebait, shrimp and other ingredients carefully selected by our craftsmen, along with golden rice made with our own unique blend of vinegar, which is different from red vinegar.

3500 yen

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Sagami beef, Sagami wagyu beef sushi

Please try our Sagami Beef and Sagami Wagyu Beef, which have won the Agriculture, Forestry and Fisheries Award and are a part of Kanagawa's local production and consumption.

From 1,460 yen

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Irifune Odawara Seafood Bowl

A luxurious seafood bowl that will make you feel like a feudal lord, featuring the local fish caught that day, raw whitebait, kamaboko (fish cake), and other Odawara specialties.

3800 yen

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Boiled golden eye

Our store's secret sauce is used to make our plump boiled golden-eyed snapper, which is a very popular item. The price of golden-eyed snapper varies depending on the availability of stock.

5,480 yen

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Local fish set meal (limited quantity)

The set meal includes sashimi and kamaboko made mainly from local fish, as well as fried local fish of the day.

4500 yen

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Odawara specialty! Fried horse mackerel set meal

It comes with fried horse mackerel from Odawara, two side dishes of the day, miso soup, pickles, and rice. It's also recommended for lunch.

2080 yen

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Pork cutlet meal

200g of pork loin fried until tender. Comes with two small side dishes, rice, miso soup, and pickles.

2850 yen

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Fried oyster set meal

2 small dishes, rice, miso soup, pickles

2,480 yen

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Negitoro thick roll, Negitoro salmon thick roll, Live-killed Edomae conger eel and cucumber medium roll. The photo shows Negitoro salmon thick roll. (Negitoro thick roll and Negitoro salmon thick roll use steamed shrimp.)

From 2,300 yen

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Homemade Edomae boiled conger eel pressed sushi

A popular menu item: pressed sushi with softly simmered conger eel in our secret homemade sauce.

3700 yen

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Odawara Irifune Oden

The ingredients are made from Odawara's abundant seafood and mountain produce, and are seasoned with an original broth. The flavors are well-absorbed. Please give it a try.

1980 yen

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Salad of 8 items made with local Odawara vegetables

A salad made using only local vegetables. The ingredients vary depending on what's available and the season.

1700 yen

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Irifune Tempura

･Seasonal tempura platter…1,660 yen ･Tempura platter…2,500 yen ･Local fish tempura…1,670 yen. Homemade braised pork tempura…1,050 yen ･Gari tempura…590 yen ･Stewed radish tempura…690 yen

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Grilled eel on rice (limited quantity)

The plump grilled eel is a popular menu item at our restaurant. The photo is for illustrative purposes only. The size may vary slightly depending on the availability of stock.

4,800 yen

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Inari Sushi in Irifune

Inari sushi (6 pieces) with live-killed, homemade Edomae-style boiled conger eel (domestic)…2,950 yen Inari sushi (8 pieces)…890 yen

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Soy sauce ice cream

Our homemade soy sauce and rich milk flavor are elegantly intertwined. This is an adult dessert with an exquisite balance of sweetness and saltiness. Please try it.

680 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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