SAVOR JAPAN Tokyo Area Tokyo Roppongi Nishi-Azabu, Yakiniku/Wagyu (Japanese BBQ) Kanzen Koshitsu Yakiniku Kyu Nishi-Azabu Main Branch Menu

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Kanzen Koshitsu Yakiniku Kyu Nishi-Azabu Main Branch

完全個室 やきにく九 西麻布本店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-6432-9996 (+81-3-6432-9996)
Request Reservation
Bookmark

Menu

Horumon

Horumon

Various kinds of horumons come directly from Shibaura and from the original wholesaler. The freshest hormones, such as thick tongue cut, skirt steak, large intestine, first stomach, and liver, can be enjoyed.
Superb Marbled Toro Horse Meat Yukhoe

Superb Marbled Toro Horse Meat Yukhoe

Use only the "O-toro" portion of the Kumamoto horse sashimi. It is a light and tender horse yukhoe served with a salted sauce.

6,200 JPY

Clay Pot Rice

Clay Pot Rice

Ryu no Hitomi, known as the best pure rice, is cooked in hot spring water to make it fluffy. When the lid is opened, you are surrounded by a good aroma. It is the restaurant's signature white rice that gets cheers every time.

■ Additional meat

Limited quantity: Thickly sliced tongue

Limited quantity: Thickly sliced tongue

<Recommended>

13,000 yen

Tongue, thinly sliced

Tongue, thinly sliced

3000 yen

Tan Kalbi

Tan Kalbi

2500 yen

Chateaubriand, a rare cut of Japanese black beef

Chateaubriand, a rare cut of Japanese black beef

5000 yen

Wagyu beef fillet

Wagyu beef fillet

3800 yen

◇Tottori Tamura Livestock Tajima Tamura Beef

Top stripe

Top stripe

2500 yen

"Top quality" shoulder triangle

"Top quality" shoulder triangle

2500 yen

Chili Pepper

Chili Pepper

2800 yen

◇Super fresh morning-harvested horumon ~Purchased directly from the Shibaura Meat Market at 2am every morning~

Premium skirt steak

Premium skirt steak

2800 yen

Premium tenderloin

Premium tenderloin

2800 yen

Striped butterfly

Striped butterfly

1200 yen

Upper Mino

Upper Mino

1200 yen

Tripe sandwich

Tripe sandwich

1200 yen

lever

lever

1200 yen

Limited quantity: Premium liver

Limited quantity: Premium liver

<Recommended>

2400 yen

hearts

hearts

1200 yen

Meat is priced per piece. A separate 15% service charge will be applied (20% if you enter after midnight).

■Special item

Special Horse Sashimi Platter (4 servings)

Special Horse Sashimi Platter (4 servings)

In fact, horse sashimi from Kumamoto Prefecture is rarely distributed. Only a few hundred horses are produced each year. You can be sure that pure Kumamoto horse sashimi tastes great!

29,000 yen

The world's best special choregi salad

The world's best special choregi salad

<Recommended>

1800 yen

Delicious fermented kimchi

Delicious fermented kimchi

1800 yen

"Daiginjo" pickled mustard greens

"Daiginjo" pickled mustard greens

1800 yen

Premium marbled fatty horse meat yukke

Premium marbled fatty horse meat yukke

<Recommended> This horse meat yukke is made using only the "otoro" part of the authentic horse meat sashimi from Kumamoto Prefecture, and is lightly seasoned with salt sauce to make it melt in your mouth.

6,200 yen

Premium Kobe Beef Chateaubriand Yukhoe

Premium Kobe Beef Chateaubriand Yukhoe

<Recommended>

8,800 yen

* Generally, eating raw meat carries the risk of food poisoning. Children, the elderly, and other customers with weak immune systems should refrain from eating raw meat.

■ Closing

Yukgaejang soup

Yukgaejang soup

3500 yen

Yukgaejang soup

Yukgaejang soup

3500 yen

Stone-grilled bibimbap (2 servings)

Stone-grilled bibimbap (2 servings)

4600 yen

Stone-grilled Yukhoe Bibimbap (2 servings)

Stone-grilled Yukhoe Bibimbap (2 servings)

<Recommended>

7600 yen

Special additive-free oxtail soup

Special additive-free oxtail soup

3500 yen

Special additive-free oxtail soup

Special additive-free oxtail soup

3500 yen

A separate service charge of 15% will be charged (20% if entering after midnight)

Please note that the contents may change depending on the availability of ingredients.
hormone

hormone

We deliver various horumon directly from Shibaura and wholesale. We offer the freshest horumon anywhere, including thick-sliced tongue, skirt steak, striped sirloin, tripe sandwiches, and liver.
Earthenware pot rice

Earthenware pot rice

The finest pure rice "Tatsuno Hitomi" cooked in a clay pot with luxurious hot spring water. The best pure rice, "Tatsuno Hitomi", is luxuriously cooked in hot spring water until fluffy. The moment you open the lid, you're enveloped in a pleasant aroma, and every time you eat this specially made rice, it gets a cheer.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Kanzen Koshitsu Yakiniku Kyu Nishi-Azabu Main Branch

完全個室 やきにく九 西麻布本店

Nishi-Azabu , Roppongi , Tokyo

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-6432-9996 (+81-3-6432-9996)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
Approximately 8-minute walk from Roppongi Station on the Toei Oedo Line
Cuisine
Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Weekdays, Saturday, National Holidays, Day Before National Holidays] 12:00 pm - 12:00 am (Phone reception hours From 3:00 pm)
Closed
Irregular
Average price
25,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
1F, Flame Nishi-azabu, 1-10-15, Nishi-azabu, Minato-ku, Tokyo map Outside view
Address (for taxi driver)
東京都港区西麻布1-10-15 Flame西麻布1F
English services
English menu available.
Features

English menu / Free Wi-Fi / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / course meals / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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