Wagyu Kurosawa Sakaimachi-dori Branch
和牛黒澤 堺町通り店
Help desk
Shop
From the chef
Running the ideal restaurant with a passion for flavor.
Mr. Yu was born in 1964 in the City of Otaru, Hokkaido. Starting in his childhood, he had many opportunities to help in the kitchen of his family's yakiniku restaurant. Although his main job is as director of an entertainment facility and a nursing care facility, he decided to open a restaurant where he would like to eat. After reading more than 300 books on food, he went out to eat both domestically and internationally. After trial and error, he created the basic taste. In 2018, he opened the Wagyu Kurosawa Main Branch, and he continues actively working.
兪 昌日Masahi Yu
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- Menu
- From the chef
- Map
- Reviews
Wagyu Kurosawa Sakaimachi-dori Branch
和牛黒澤 堺町通り店
Help desk
Shop
0134-26-6868 (+81-134-26-6868)
- location_onAccess
- About 805m from Minami Otaru Station on JR Hakodate Main Line / Next to Kitaichi Venetian Art Museum located about halfway down the Sakaimachi Dori Shopping Street
- restaurantCuisine
- Japanese / General,Japanese / Sukiyaki (hot pot stew),Japanese / Japanese Beef Steak / Unagi (eel),Japanese
- scheduleOpen
- 11:00 am - 7:00 pm (L.O. 6:30 pm)
- blockClosed
- None
- paymentsAverage price
- 3,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card / Prepaid Card -
QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY / Alipay / WeChat Pay
- pin_dropAddress
-
5-28, Sakai-machi, Otaru-shi, Hokkaido map
- local_taxiAddress (for taxi driver )
- 小樽市堺町5-28
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / Western cutlery / Reservations / Child friendly / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews