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[Recommended] Kagoshima Black Pork Dashi Shabu-shabu
It uses black pork from Kagoshima (loin/belly). Orders are available from two people. Dashi broth is made daily at the restaurant. It is made from freshly shaved, ultra-thin dried bonito flakes and additional dried bonito to give it a rich flavor. Kagoshima black pork is a perfect match for the broth.
2,970 JPY
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[Recommended] Dashimaki Tamago (Japanese rolled omelet)
The Dashimaki Tamago, made with OKAKA's special dashi broth, is carefully prepared one by one. It is a superb dish in which you can feel the dashi broth.
770 JPY
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[Recommended] Seared Japanese Beef Skirt Sashimi
<The restaurant is certified as a raw meat handler. > You will enjoy the rich flavor served with the special sauce.
1,760 JPY
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◆Our commitment to bonito flakes
The concept is "eating soup stock"
The store uses a shaving machine to shave the carefully selected "honkarebushi" (dried dried bonito flakes) to a thickness of 0.01 mm. The main dish at Okaka is "dashi shabu-shabu," which uses a generous amount of these freshly shaved bonito flakes and is free of additives and artificial flavorings.
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All-you-can-eat bonito flakes
Freshly shaved, fluffy bonito flakes are served in front of the store as an all-you-can-eat option. Enjoy the freshly shaved aroma and extremely thin, melt-in-your-mouth texture that you'll never find in commercially available bonito flakes.
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◆Autumn Recommendation ~ Seasonal Dashi Shabu ~ [9/12~11/15]
Kyoto duck loin shabu-shabu with maitake mushroom broth (1 portion) *Orders accepted for 2 or more persons.
Kyoto duck loin meat is made even more delicious with plenty of maitake and white maitake mushroom broth. A delicacy full of autumn flavors. A dashi shabu-shabu limited to autumn, made with a special bonito broth and maitake mushrooms that give it an autumn feel. Please finish off with duck soba.
4510 yen
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◆Additional dashi shabu-shabu available *Available at an additional charge
[Additional] Kyoto duck loin 100g
1650 yen
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[Additional] Assorted vegetables, one box
1,430 yen
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[Additional] Handmade Kyoto duck meatballs 100g
1210 yen
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[Additional] Assorted black pork 100g
1,540 yen
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[Additional] Duck soba noodles for the final dish
660 yen
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◆Our proud dashi shabu-shabu
[Recommended] Kagoshima Black Pork Dashi Shabu-Shabu (One Serving)
・Uses Kagoshima Prefecture black pork (loin/belly) ・Orders accepted for two or more people. Our soup stock is made in-store every day, and is made by adding freshly shaved, very thin bonito flakes to the soup stock to provide a rich, flavorful soup stock. We use Kagoshima Prefecture black pork meat, which goes perfectly with the soup stock.
2970 yen
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[Recommended] Japanese Black Beef Dashi Shabu (One Serving)
*Made with Japanese Black Beef (shoulder loin/shoulder triangle (lean)) *Orders accepted for two or more people.
4180 yen
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Okaka Tokyo Limited Dashi Shabu
[Recommended] Extreme Black Beef Tongue Dashi Shabu (One Serving)
*Enjoy the unique texture of shabu-shabu that you can't get with yakiniku. *We accept orders for two or more people.
6050 yen
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[Recommended] Premium Japanese Black Beef Sirloin Dashi Shabu (One Serving)
・An exceptional dish made with the finest Kuroge Wagyu beef sirloin. Enjoy the delicious meat and broth to your heart's content. ・Orders accepted for two or more people.
6050 yen
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[Recommended] Comparison of three types of premium Japanese black beef shabu-shabu (one portion)
・Japanese Black Beef (sirloin/shoulder roast/shoulder triangle (lean)) ・We accept orders for two or more people.
5,280 yen
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◆Additional Dashi Shabu-Shabu (Meat)
[Additional] Assorted black pork 100g/1,540 yen [Additional] Japanese black beef (shoulder loin/shoulder triangle (red meat)) 100g/2,750 yen [Additional] Japanese black beef sirloin 100g/3,850 yen [Additional] Assortment of three kinds of Japanese black beef 100g/3,080 yen
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◆Additional Dashi Shabu-Shabu (Vegetables/Final Serving)
[Additional] Assorted vegetables 1 box/1,430 yen [Additional] Soba noodles, udon noodles, and rice porridge for the final course each 660 yen
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◆Specialty meat sashimi
[Recommended] Seared Japanese beef skirt steak sashimi
Recommended: [Certified to handle raw meat] Enjoy the rich flavor of our special sauce. Please give it a try.
1,760 yen
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Domestic raw beef tongue sashimi wrapped in kelp
[Certified to handle raw meat] A proud product that makes full use of the delicious flavor of kelp.
1980 yen
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◆Obanzai
A variety of Obanzai dishes that are cute to look at and delicious to eat.
We have a wide variety of Obanzai dishes that are as delicious to eat as they are cute to look at, such as "Fruit Tomatoes Soaked in Dashi Stock," "Dashi-soaked Daikon Radish," and "Dashimaki Tamago" made with Okaka's proud dashi stock.
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Fruit tomatoes soaked in dashi
Fresh tomatoes soaked in special broth.
660 yen
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Stock-soaked radish
A warm and crumbly side dish.
726 yen
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[Recommended] Dashi-ya's rolled omelet
<Recommended> Our "Dashimaki Tamago" (rolled omelet) is made with carefully selected bonito stock and is carefully prepared one by one. It is a masterpiece that lets you feel the flavor of the stock.
770 yen
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Homemade baby sardine and green onion tofu
The fragrant aroma of these small sardines makes them the perfect snack.
638 yen
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[Recommended] Third Generation Bonito Flake Potato Salad
An evolved potato salad made with bonito flakes that has a fun texture.
660 yen
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Kujo leeks with mustard and vinegar miso
The refreshing vinegared miso and mustard accents make this dish a great choice.
660 yen
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Nara pickled mascarpone
Perfect with sake. Rich flavor.
638 yen
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◆Exquisite cuisine
Braised Wagyu beef tendon in dashi broth
Slowly simmered in Bonito's signature broth.
935 yen
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[Recommended] Homemade black pork meat shumai
Handmade shumai packed with the delicious flavor of crab.
935 yen
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Boiled dumplings in broth
The soup stock is rich and has a gentle taste on the body.
792 yen
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[Recommended] Thickly-sliced tongue with special bonito flakes and dashi stock
A delicious delicacy cooked in specially selected stock.
1,078 yen
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Grilled eel skewer (one skewer)
It has a plump texture and a refreshing taste.
649 yen
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◆Fried foods
[Recommended] Minced meat cutlet from Dashi Shabu-shabu restaurant
A hidden specialty of Okaka that is a blend of several types of meat.
770 yen
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Avocado Tempura ~ Bonito flakes salt ~
Soft and fluffy avocado with bonito flakes and salt.
660 yen
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Deep-fried yam with seaweed
A bonito snack with a rich seaweed flavor.
660 yen
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Crab cream croquette with crab meat tartar sauce
We are proud of our homemade tartar sauce.
880 yen
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[Recommended] Deep-fried bonito flakes in batter
Enjoy the broth. Deep-fried bonito flakes with rich flavor.
880 yen
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◆ Address
[Recommended] Homemade pickled Chinese cabbage with dashi stock
418 yen
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Cod roe dip
638 yen
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Torotaku snacks
638 yen
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[Recommended] Homemade pickled plum kimchi
A special refreshing snack prepared in-house.
528 yen
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Vegetable sticks with green chili miso
It is characterized by the refreshing spiciness of green chili peppers.
528 yen
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◆ Closing
[Recommended] Plum and shiso cold noodles
Refreshing cold noodles with plum and bonito flakes.
1100 yen
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Shabu-shabu soup cooked rice
This rice is cooked using only shabu broth and is fragrant and delicious.
330 yen
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[Recommended] Bonito flakes rice ball (1 piece)
330 yen
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Grilled eel with dashi broth and rice
Enjoy the refined flavor of the eel with bonito flakes broth.
1,320 yen
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◆Sweets
[Recommended] Homemade warabimochi
The simple sweetness and flavor that can only be achieved when freshly made.
770 yen
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Matcha Tiramisu
A sophisticated dish that melts in your mouth with the sweet and bitter taste of matcha.
660 yen
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Wasanbon Creme Brulee
An excellent product with a refreshing sweetness and rich flavor.
660 yen
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Dashi Shabu Obanzai OKAKA Tokyo
出汁しゃぶおばんざい おかか 東京
Help desk
Shop
03-6262-7087 (+81-3-6262-7087)
- location_onAccess
- Direct connection from Tokyo Metro Otemachi Station Exit A5 / 7-minute walk from JR Tokyo Station, Marunouchi North Entrance
- restaurantCuisine
- Japanese / Shabu-shabu (boiled meat slices),Japanese / General,Alcohol / Sake / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
- scheduleOpen
- [Monday - Friday] 11:30 am - 2:30 pm (Food L.O. 2:00 pm, Drink L.O. 2:00 pm), 5:00 pm - 11:00 pm (Food L.O. 10:00 pm, Drink L.O. 10:30 pm), [Saturday] 5:00 pm - 10:00 pm (Food L.O. 9:30 pm, Drink L.O. 9:30 pm)
- blockClosed
- Sunday, National Holidays
- paymentsAverage price
- Dinner: 5,900 JPY / Lunch: 1,200 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay -
E-money Payments Accepted
Transportation IC Card -
QR Code Payments Accepted
Alipay / au PAY / d Payment / LINE Pay / Rakuten Pay / Mercari pay / PayPay / WeChat Pay
- pin_dropAddress
-
2F, Otemachi PLACE, 2-3-1, Ote-machi, Chiyoda-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都千代田区大手町2-3-1 大手町プレイス2F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
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Course Menu /
Menu - Map
- Reviews