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Comparison of 3 kinds of Tongue - Enjoy three kinds of textures and umami flavors.
It's a recommended special dish from the tongue menu that is popular with a wide range of generations. You can luxuriously enjoy each part of the carefully selected tongue. This luxurious assortment offers different textures and tastes of the different cuts: standard, premium, and thick slices.
1,450 JPY
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5 seconds-grilled Premium Loin - Try it in its particular style.
Thinly sliced prime loin with sauce over it, set with a raw egg. After grilling for 5 seconds on one side and 3 seconds on the other, dip it in egg just like sukiyaki and enjoy. The particular style makes the meat even more attractive.
1,350 JPY
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Big Heart Steak - High impact and highly satisfying.
Big-sized pork hearts have a great impact. Cut with scissors after browning on both sides, and enjoy dipping in herbed basil butter. The meat is seasoned with simple salt. It matches exquisitely with the flavorful sauce.
1,300 JPY
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Charge fee
Adults 2000 yen, Children 900 yen (up to high school students), Preschoolers 0 yen *Charge fees are calculated by time. 500 yen discount after 21:00, 1000 yen discount after 22:00.
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Unlimited time every day "All-you-can-eat kimchi, namul, and lettuce"
For a fee, you can enjoy unlimited all-you-can-eat kimchi, namul, and lettuce for an unlimited period of time.
Charge fee
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All-you-can-drink alcohol and soft drinks are available for an unlimited time.
More details are available on the drinks page.
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Tan
Salted beef tongue
650 JPY
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Salted green onion tongue
850 JPY
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Premium Tongue Salt
1,000 JPY
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Thickly sliced premium tongue
1,500 JPY
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"Compare 3 types of tongue" to enjoy 3 different textures and flavors
This is a recommended dish from the tongue menu, which is popular among a wide range of generations. The "Compare 3 Kinds of Tongue" allows you to savour each of the carefully selected cuts of tongue. This luxurious assortment allows you to experience the difference in texture and flavour between regular, premium and thick cuts.
1,450 JPY
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Kalbi
Kalbi (sauce, salt, miso)
650 JPY
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Wasabi Kalbi (with sauce)
750 JPY
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Garlic Stamina Kalbi (with sauce)
750 JPY
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Salted beef ribs with green onions
850 JPY
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Beef rib (sauce/miso)
700 JPY
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Garlic butter beef rib
750 JPY
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Premium Kalbi (with sauce or salt)
1,000 JPY
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Extreme Kalbi (with sauce)
1,500 JPY
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Kalbi Sammai (regular, premium, extra-fine)
1,450 JPY
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Loin
Loin (with sauce, salt, or miso)
650 JPY
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Wasabi loin (with sauce or salt)
750 JPY
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Garlic stamina loin (with sauce)
750 JPY
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Top loin steak
1,250 JPY
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Enjoy our special style "5-second grilled top loin"
This menu includes thinly sliced top loin meat covered in sauce and a raw egg. After cooking for 5 seconds on one side and 3 seconds on the other, you can dip the meat in the egg just like you would with sukiyaki. This special style makes the meat even more delicious.
1,350 JPY
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Skirt steak
Skirt steak (with sauce or miso)
650 JPY
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Garlic miso skirt steak
750 JPY
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Rare and Premium
Tsurami (sauce)
800 JPY
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Tail slices (with sauce)
800 JPY
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hormone
Shimacho (salt, miso, spicy miso)
550 JPY
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Kobuchan (salt, miso, spicy miso)
550 JPY
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Tripe (salt, miso, spicy miso)
650 JPY
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Beef liver (salt, miso, spicy miso)
550 JPY
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Beef heart (salt, miso, spicy miso)
550 JPY
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Heart moth (salt, miso, spicy miso)
550 JPY
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4 types of mixed horumon (salt, miso, spicy miso)
1,200 JPY
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pig
Tontoro (salt or miso)
550 JPY
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Black Garlic Tongue Pork (Salt)
650 JPY
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Pork Toro with Salt and Green Onion (Salt)
650 JPY
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Big Heart Steak: Impressive and satisfying
A big, impressive pork heart. After browning on both sides, cut it with scissors and dip it in herb basil butter to enjoy. The meat is simply seasoned with salt, which matches perfectly with the flavorful sauce.
1,300 JPY
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Pork tongue steak (salt)
1,200 JPY
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chicken
Keichan (salt, miso, spicy miso)
550 JPY
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Basil butter chicken
650 JPY
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Salted Yuzu Pepper Chicken
650 JPY
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others
Thick-sliced bacon
450 JPY
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Coarsely ground sausage
450 JPY
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Thick-sliced bacon and coarsely ground sausage
650 JPY
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Grilled vegetables
Long green onion
350 JPY
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Onion
350 JPY
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Shiitake mushroom
350 JPY
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green pepper
350 JPY
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cabbage
350 JPY
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Garlic foil bake
400 JPY
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Grilled corn with butter
400 JPY
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Assorted vegetables
650 JPY
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Seafood
shrimp
550 JPY
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Grilled scallop (1 piece)
500 JPY
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Squid (salt/miso)
550 JPY
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Shrimp and squid baked in butter foil
650 JPY
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Meat platter
Assorted plate for 3-4 people
An assortment of 120g kalbi, 120g loin, and 120g mixed horumon.
2,650 JPY
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Assorted plate for 5-6 people
The platter includes 120g of kalbi, 120g of loin, 90g of horumon, 90g of skirt steak, and 90g of tontoro.
3,300 JPY
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Rice and noodles
Rice (small)
300 JPY
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Rice Medium/Large
350 JPY
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Korean seaweed sauce rice (medium/large)
450 JPY
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Korean Seaweed TKG Medium/Large
500 JPY
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Stone-grilled bibimbap
900 JPY
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Cheese Stone-Grilled Bibimbap
1,000 JPY
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Juraku-no-en's White Cold Noodles (Kongkusu)
650 JPY
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Bibimbap noodles
650 JPY
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soup
Seaweed soup
400 JPY
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Egg soup
450 JPY
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Rich beef tang soup
900 JPY
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Yukgaejang soup
650 JPY
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salad
Choreogi salad
550 JPY
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Jurakunoen Salad
700 JPY
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Truffle-flavored potato salad topped with a soft-boiled egg
400 JPY
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One dish
Salted cabbage
350 JPY
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Boiled Pig's Trotter (Lettuce Miso) Half
400 JPY
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Boiled Pig's Trotters (with Lettuce Miso) Regular
750 JPY
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Juraku Garden Cold Tofu
400 JPY
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Changja (30g)
450 JPY
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Seasoned green onions
250 JPY
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Garlic butter (30g)
200 JPY
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raw egg
100 JPY
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Wasabi
100 JPY
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Chopped green chili peppers (10g)
150 JPY
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Korean seaweed (5 sheets)
250 JPY
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Grated garlic
100 JPY
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Dessert
Ice cream (vanilla/chocolate)
300 JPY
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Sherbet (lemon/yogurt)
300 JPY
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Almond jelly
300 JPY
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Strawberry almond
400 JPY
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Juraku no Sono
聚楽の園―じゅらくのそのー
Help desk
Shop
086-206-5320 (+81-86-206-5320)
- location_onAccess
- About 4-minute walk from Okayama Station and Korakuenguchi (East Exit) on JR Line
- restaurantCuisine
- Japanese / Yakiniku (Japanese BBQ),Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Monday-Friday, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm), [Saturday, Sunday, National Holidays] 11:30 am - 11:00 pm (L.O. 10:30 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 4,000 JPY / Lunch: 1,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card / Prepaid IC Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / Alipay
- pin_dropAddress
-
2-2, Honmachi, Kita-ku, Okayama-shi, Okayama map
- local_taxiAddress (for taxi driver )
- 岡山県岡山市北区本町2-2
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
-
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Reservations / Child friendly / Take out / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions