SAVOR JAPAN Hokkaido Area Hokkaido Sapporo Nishi 11 Chome/18 Chome, Tempura (fried seafood and vegetables) Tempura Takeuchi Menu

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Tempura Takeuchi

天婦羅たけうち

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

011-887-8139 (+81-11-887-8139)
Reservation
Bookmark

Menu

course

Special Courses

Special Courses

Our top-of-the-line course featuring premium ingredients such as Japanese black beef fillet, sea urchin, live abalone, and scallops

33,000 JPY

Camellia Course

Camellia Course

A popular course where you can fully enjoy our proud menu Approximately six types of tempura including prawns, live abalone, pufferfish, cod roe, etc., and a final meal with dessert

12,000 JPY

Tiger prawn course

Tiger prawn course

The fragrant and deep flavor is unique to prawns. Approximately six tempura dishes including two prawns, a final meal, and dessert included

9,900 JPY

Miyabi Course

Miyabi Course

You can experience the deliciousness of soft and plump abalone. Approximately six tempura dishes including live abalone and a final meal

7,700 JPY

Hana Course

Hana Course

TempuraWe offer authentic tempura at reasonable prices Approximately 6 tempura dishes and a final meal

4,950 JPY

Live Abalone Tempura - The best live abalones are purchased each season and made into tempura. The flavor of the sea and the tenderness of the abalone are fascinating.

Live Abalone Tempura - The best live abalones are purchased each season and made into tempura. The flavor of the sea and the tenderness of the abalone are fascinating.

Fresh abalones are taken out of the restaurant's fish tank and skillfully cleaned, then served as tempura in front of the guests. Many who try it for the first time are surprised by its deep umami flavor and tenderness.
Japanese Black Beef Tempura - Using A4 or higher Japanese Black fillet. It is a special dish that allows you to enjoy the sweetness of fat and the umami of lean meat. 

Japanese Black Beef Tempura - Using A4 or higher Japanese Black fillet. It is a special dish that allows you to enjoy the sweetness of fat and the umami of lean meat. 

The highest quality Japanese black beef is used, with A4 or better beef carefully selected for purchase. With beautiful marbling, it is an owner's specialty that offers the sweetness of fat and the umami flavor of lean meat.
Tarako Tempura - with a deep umami taste / Scallop Tempura - The sweetness of the ingredients is also blissful

Tarako Tempura - with a deep umami taste / Scallop Tempura - The sweetness of the ingredients is also blissful

Try the deep salty taste of Tarako (cod roe) tempura as it is without sauce. It is a perfect accompaniment to local sake or wine. The scallop tempura, which is deep-fried after being cleaned from the shell, has a medium-rare texture that maximizes the umami of the ingredients.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Tempura Takeuchi

天婦羅たけうち

Nishi 11 Chome/18 Chome , Sapporo , Hokkaido

Japanese / General , Japanese / Tempura (battered, fried seafood and vegetables) , Japanese / Japanese Sosaku (creative cuisine)

Japanese / Tempura (fried seafood and vegetables)

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

011-887-8139 (+81-11-887-8139)

All reservations will be accepted via web form to ensure a smooth reservation process.

Reservation
Bookmark
Access
5-minute walk from Nishi-Juitchome Station on Sapporo Municipal Subway Tozai Line. About 3-minute walk from Nishi jugo chome Station on Sapporo Streetcar (Loop Line). 
Cuisine
Japanese / General, Japanese / Tempura (battered, fried seafood and vegetables), Japanese / Japanese Sosaku (creative cuisine) / Tempura (fried seafood and vegetables),Japanese
Open
[Monday-Saturday] Lunch 11:00 am - 1:00 pm / Dinner 5:00 pm - 10:00 pm
Closed
Sunday, National Holidays
Average price
10,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
Bestor Minami Odori, 13-4-62, Minamiichijo Nishi, Chuo-ku, Sapporo-shi, Hokkaido map Outside view
Address (for taxi driver)
札幌市中央区南一条西13-4-62ベストール南大通
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Lunch / No smoking / Special diet / Reservations / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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