SH’UN Wine & Dine

ワイン&ダイン「シュン」

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6646-5122 (+81-6-6646-5122)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

"World Travel Series" is a food-based global travel project with a focus on wine-producing regions around the world.

"World Travel Series" is a food-based global travel project with a focus on wine-producing regions around the world.

We select famous wine-producing regions from around the world each season and offer a course meal paired with our original skewered fried foods.

Enjoy the wine list carefully selected by the hotel's sommelier and the inventive, exquisite skewers made with fresh ingredients by Shun's executive chef.

  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Jan 8, 2025 -
  • Course capacity: 1 - 4 persons
(Lunch) Petit Midi

(Lunch) Petit Midi

5,500 JPY per person

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 6 kinds of original skewers / Meal / Dessert

Petit Midi [World Travel Series: May-June Spain]

Mini Brioche Toast

Appetizer: Spanish omelette

Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce

Stick vegetable salad with Shun's special miso

6 kinds of original skewers, seasonal kudzu tofu, Galician-style octopus, broad beans wrapped in roast ham, seasonal mushrooms, croquetas, dejamon, and young corn fried with herbs

Mongolian salt and original sauce

Meal: Mixed rice with 18 grains and dashi ochazuke

Dessert Catalana

Coffee or tea

*Ingredients may be subject to change depending on availability.

Comes with dessert Healthy Generous serving
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:30 PM
(Lunch) Midi Shun

(Lunch) Midi Shun

7,500 JPY per person

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 9 kinds of original skewers / Meal / Dessert

Midi Shun [World Travel Series: May-June Spain]

Mini Brioche Toast

Appetizer: Spanish omelette

Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce

Stick vegetable salad, Shun's special miso original skewers with 9 kinds of fried skewers, Tiger prawn, Goya chanpuru, seasonal kudzu tofu
・Firefly squid chopitos・Pork and onion skewers・Konnyaku with roe・Clam paella・Seasonal mushrooms・Fried young corn with herbs

Mongolian salt and original sauce

Meal Seasonal Udon

Dessert Catalana

Coffee or tea

*Ingredients may be subject to change depending on availability.

Comes with dessert Generous serving Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:30 PM
(Lunch) Le Shun

(Lunch) Le Shun

9,500 JPY per person

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 12 kinds of original skewers / Meal / Dessert

Le Shun [World Travel Series: May-June Spain]


Mini Brioche Toast

Appetizer: Spanish omelette

Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce

Stick vegetable salad with Shun's special miso

12 kinds of original skewers, Tiger prawns, Conger eel with gazpacho, Croquetas, Dejamon, Fried young corn with herbs, Galician-style octopus, Goya chanpuru, Konnyaku with roe, Lettuce and pork rolls, Domestic beef with whole grain mustard, New potatoes and mushrooms, Seasonal kudzu tofu, Broad bean and roast ham rolls
Mongolian salt and original sauce

Meal: Mixed rice with 18 grains, dashi ochazuke or seasonal udon

Dessert Catalana

Coffee or tea

*Ingredients may be subject to change depending on availability.

Comes with dessert Generous serving Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:00 PM
(Dinner) Traditional

(Dinner) Traditional

8,500 JPY per person

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 8 kinds of original skewers / Meal / Dessert

Traditional [World Travel Series: May-June Spain]

Mini Brioche

Appetizer: Spanish omelette

Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce

Stick vegetable salad with Shun's special miso

8 kinds of creative skewers, Tiger prawns, Seasonal mushrooms, Seasonal kudzu tofu, Croquetas, Dejamon, Firefly squid chopitos, Fried young corn with herbs, Clam paella, Pork and green onion skewers

Mongolian salt and original sauce

Meal Seasonal Udon

Dessert Catalana

Coffee or tea

*Ingredients may be subject to change depending on availability.

Comes with dessert Generous serving Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 5:30 PM - 7:30 PM
(Dinner) Fusion

(Dinner) Fusion

10,500 JPY per person

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 11 kinds of original skewers / Meal / Dessert

Fusion [World Travel Series: May-June Spain]

Mini Brioche Toast

Appetizer: Spanish omelette

Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce

Stick vegetable salad with Shun's special miso

11 kinds of original skewers, Tiger prawn, Lettuce and pork roll, Conger eel with gazpacho, Seasonal kudzu tofu, Goya chanpuru, Galician-style octopus, Japanese beef with whole grain mustard
・Fried young corn with herbs ・ Broad beans wrapped in roast ham ・ Brussels sprouts okonomiyaki style ・ Asparagus wrapped in swordfish ・ New potatoes and mushrooms

Mongolian salt and original sauce

Meal: Mixed rice with 18 grains, dashi ochazuke or seasonal udon

Dessert Catalana

Coffee or tea

*Ingredients may be subject to change depending on availability.

Comes with dessert Generous serving Card payment available
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 5:30 PM - 7:30 PM
(Dinner) Shun

(Dinner) Shun

12,500 JPY per person

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 14 kinds of original skewers / Meal / Dessert

Shun [World Travel Series: Spain, May-June]

Mini Brioche Toast

Appetizer: Spanish omelette

Appetizer: Water eggplant and Serrano Jamon in Shiraae sauce

Stick vegetable salad with Shun's special miso

14 kinds of original skewers, Tiger prawn, Lettuce and pork rolls, Conger eel with gazpacho, Seasonal kudzu tofu, Goya chanpuru, Galician-style octopus
・Domestic beef with whole grain mustard・Fried young corn with herbs・Broad beans wrapped in loin ham・Asparagus wrapped in swordfish・New potatoes and mushrooms
Mongolian salt and original sauce

Meal: Mixed rice with 18 grains, dashi ochazuke or seasonal udon

Dessert Catalana

Coffee or tea

*Ingredients may be subject to change depending on availability.
Cassata

Coffee or tea

*Ingredients may be subject to change depending on availability.

Comes with dessert Generous serving
  • Additional charges apply for additional orders.
  • The price includes tax, service charge, and reservation fee.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 5:30 PM - 7:30 PM

SH’UN Wine & Dine

ワイン&ダイン「シュン」

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

06-6646-5122 (+81-6-6646-5122)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
Less than a 1-minute walk from Nankai Namba Station on the Nankai Main Line. Exit the station ticket gate and follow the signs to the hotel elevator.
Cuisine
Japanese / Kushiage (deep-fried skewers), Japanese / Japanese Sosaku (creative cuisine), Alcohol / Wine / Kushiage/Kushikatsu (deep-fried skewers),Japanese
Open
[Wednesday-Sunday] Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / [Wednesday, Thursday, Sunday] Dinner 5:30 pm - 9:00 pm (L.O. 8:30 pm) / [Friday, Saturday] Dinner 5:30 pm - 10:30 pm
Closed
Monday, Tuesday
Average price
Dinner: 10,000 JPY / Lunch: 7,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • E-money Payments Accepted

    Transportation IC Card

  • QR Code Payments Accepted

    PayPay / au PAY / Alipay

Address
6F, Swissôtel Nankai Osaka, 5-1-60, Namba, Chuo-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市中央区難波5-1-60 スイスホテル南海大阪6F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese