Shokudoen Kita Shinchi Branch

食道園　北新地店

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6344-7161 (+81-6-6344-7161)

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Three types of appetizers, carefully selected Kuroge Wagyu tenderloin Chateaubriand, Namul Kimpa, carefully selected Kuroge Wagyu sirloin steak cut, special selection Misuji, carefully selected Kuroge Wagyu Kalbihua net cut, special selection Harami, Ise shrimp, car shrimp, abalone, Chisha vegetable salad, meal, seasonal dessert.

18,000 JPY

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Japanese Beef Course Premium Tongue and Special Chateaubriand

Three types of appetizers, carefully selected tongue, carefully selected Kuroge Wagyu tenderloin Chateaubriand, Namul Kimpa, grilled seasonal vegetables, meal, seasonal dessert.

20,000 JPY

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Kobe Beef Sukiyaki Course

Two types of appetizers, Kobe Beef Sukiyaki, Vegetable Mori, Udon and Mochi to finish, Seasonal dessert.

23,000 JPY

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■ Salt-grilled

Carefully selected Japanese black beef fillet Chateaubriand

13,500 yen

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Japanese Black Beef Sirloin Steak

4,800 yen

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Carefully selected grilled salted tongue

6000 yen

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Thickly sliced specially selected salt-grilled tongue

3000 yen

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Specially selected salt-grilled tongue

2500 yen

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■ Red meat

Specially selected brand of Japanese black beef Karupi Hanaami cut

9000 yen

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Domestic beef carpi cut into strips

5000 yen

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Japanese Black Beef Loin

2900 yen

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Domestic beef loin

1500 yen

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Japanese Black Beef Carpi

2900 yen

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Domestic beef carpi

1500 yen

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Wagyu beef top stripe

3500 yen

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Specially selected skirt steak

2900 yen

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Japanese Black Beef Lean Thigh

2500 yen

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■ Hormones

Upper Minoka Net Cut

2500 yen

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Tripe sandwich

1200 yen

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Upper Mino

1200 yen

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Techan

1200 yen

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■ Unique item

Kimchi Assortment

1600 yen

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Specially selected Wagyu beef yuke

It meets the hygiene standards set by the Ministry of Health, Labor and Welfare. Please enjoy this popular dish.

2300 yen

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White omasum

1200 yen

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Seafood chijimi

1500 yen

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Japchae

1100 yen

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Namul

800 yen

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■ Meals

Cold noodles

Homemade, hand-kneaded cold noodles made with carefully selected buckwheat flour.

1000 yen

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Stone-grilled bibimbap

1300 yen

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Korean seaweed roll

900 yen

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Namul Kimbap

900 yen

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Fried Rice

1000 yen

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■ Dessert

Refreshing Yuzu Sherbet from Miyazaki

650 yen

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Strawberry sorbet with pulp

650 yen

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Chocolate Vanilla Crunch

650 yen

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Premium Vanilla Ice Cream

700 yen

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Two kinds of monaka ice cream

The contents change depending on the season.

600 yen

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*The above menu is just an example. We have many other options available.

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*Prices shown include tax.

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■ Recommended courses

Japanese Black Beef and Grilled Seaweed Course

You can enjoy grilled meat, mainly made with carefully selected Japanese Black Beef, together with seafood (spiny lobster, tiger prawns, and abalone).

18,000 yen

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Ultimate Tongue and Special Chateaubriand Course

You can enjoy "Tongue All", which uses a whole black tongue, and "Chateaubriand", which uses the center of carefully selected fillet meat.

20,000 yen

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Kobe beef sukiyaki course

A course where you can enjoy carefully selected Kobe beef in a luxurious sukiyaki style. Enjoy the melt-in-your-mouth flavor of this marbled beef with a beautiful balance of lean and marbling.

23,000 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.