Shiba KOSO
芝KOSO
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Mr. Kano offers the utmost taste of prime Japanese Wagyu beef with abundant experiences in both Western and Japanese cuisine.
He was born in 1979 in Tokyo. He is the head chef of Shiba KOSO. Fascinated by the taste and elegant appearance of dishes prepared by professional chefs, he entered the culinary world. While honing his wide-ranging cooking skills at Western-style restaurants in Tokyo, he also visited Kyoto to eat at Japanese restaurants and learned how to combine ingredients and arrange them beautifully. In 2009, he joined "Niku no Sushiya GINZA KOSO", serving Wagyu beef dishes. Since then, he has been dedicated to Wagyu beef. For his skill, he was appointed as the head chef of the current restaurant, KOSO's main branch. He entertains guests from Japan and abroad with a wide variety of meat dishes and seasonal dishes.
狩野 義忠Yoshitada Kano
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Shiba KOSO
芝KOSO
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
03-3437-0007 (+81-3-3437-0007)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- Exit from the A2 of Toei Subway Mita Line's Onarimon Station. Go up to the ground and turn left. Then, turn left at the first traffic light. You'll see a restaurant with a terrace.
- restaurantCuisine
- Japanese / Japanese Beef Steak,Japanese / Japanese Sosaku (creative cuisine),Alcohol / Wine / Steak,Yakiniku/Steak
- scheduleOpen
- [Monday-Friday, National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
- blockClosed
- Saturday, Sunday
- paymentsAverage price
- Dinner: 20,000 JPY / Lunch: 4,500 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
1F, Clover Shibakoen Bldg., 1-3-12, Shibakoen, Minato-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都港区芝公園1-3-12 クローバー芝公園1Ｆ
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
