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From the chef

Mr. Yoshida's interest in creating things led him to the world of French and Italian cuisine.

Table36_Hiroto Yoshida

He was born in 1969 in Osaka. Being deeply interested in making and creating things, he wanted to express himself through cooking and decided to become a chef. Started his career as a banquet chef at Miyako Hotel Osaka. In 2003, he moved to All-Day Dining in Swiss Hotel Nankai Osaka (former Nankai South Tower Hotel Osaka), where he continued his training. He then became the head chef at Table 36, preparing dishes that make the most of his experience.

𠮷田 博人Hiroto Yoshida

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-6646-5125 (+81-6-6646-5125)

All reservations will be accepted via web form to ensure a smooth reservation process.
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location_onAccess
Less than a 1-minute walk from Nankai Namba Station on the Nankai Main Line. Exit the station ticket gate and follow the signs to the hotel elevator.
restaurantCuisine
Western / General,Western / Italian,Western / Western Sosaku (creative cuisine) / Buffet,Buffet
scheduleOpen
Dinner 6:00 pm - 9:30 pm (L.O. 8:30 pm) / [Monday-Friday, Day Before National Holidays] Lunch 11:30 am -3:00 pm / [Saturday, Sunday, National Holidays]  Lunch 11:00 am - 3:30 pm
blockClosed
None
paymentsAverage price
Dinner: 10,000 JPY / Lunch: 6,000 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
E-money Payments Accepted
Transportation IC Card
QR Code Payments Accepted
PayPay / au PAY / Alipay
pin_dropAddress

36F, Swissôtel Nankai Osaka, 5-1-60, Namba, Chuo-ku, Osaka-shi, Osaka map

local_taxiAddress (for taxi driver )
大阪府大阪市中央区難波5-1-60 スイスホテル南海大阪 36F
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / All you can eat / course meals / All you can drink

*Please add a special request for inquiries regarding smoking/non-smoking.