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A well-established eel specialty restaurant since 1969. Enjoy the dishes prepared with traditional taste and the skill of the chef.
Unatou is widely used for both daily meals and special occasions. At lunchtime, office workers and local residents enjoy "Unadon(eel rice bowl)," and in the evening, "Unajyu (eel on rice in a lacquered box)" and "Hitsumabushi (chopped eel over rice)" are favored for anniversaries and business entertainment. Particularly recommended is the Nagoya specialty, the "Special Premium Hitsumabushi - One and a Half Eel," which satisfies you with its rich flavors. The eels are carefully selected for quality and size and are processed every morning before use. They are grilled to perfection, fragrant on the outside and fluffy on the inside, using a secret sauce passed down from generation to generation since the restaurant's establishment. In addition to table seating, the restaurant is also equipped with tatami-style seating and private rooms. Take-out is also available, so you can set aside some time to relax amid your busy daily routine. It's also a great place to treat yourself on the weekends. Since its establishment, this famous restaurant has been loved by local residents.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Unagi Ryori Sandaime Unatou Nakagawa Main Branch
うなぎ料理三代目うな東 中川本店 昭和四十四年創業
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
052-351-2844All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY
English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Tatami room / Counter seating available / course meals / Take out / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
