Sasho

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Japanese

Kamakura/Zushi, Kamakura/Enoshima, Kanagawa

Japanese / General , Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

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Sasho

Kamakura/Zushi, Kamakura/Enoshima, Kanagawa

Japanese / General , Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew)

Japanese / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)

restaurantCuisine: Japanese / General,Japanese / Shabu-shabu (boiled meat slices),Japanese / Sukiyaki (hot pot stew) / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese

scheduleOpen: [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays] Lunch 11:00 am - 3:00 pm (last order )
Last entry 14:00
[ Monday,Friday ~ Sunday,Holidays,Day Before Holidays] Dinner 5:00 pm - 10:00 pm (last order )
Last entry 8pm

blockClosed: Lunch closed: Thursday / Dinner closed: Tuesday, Wednesday, Thursday

paymentsAverage price: Lunch: 3,850 JPY

credit_cardMethod of payment: Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card; E-money Payments Accepted
Transportation IC Card / Prepaid IC Card; QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY / Alipay / WeChat Pay

local_taxiAddress (for taxi driver ): 神奈川県鎌倉市扇ガ谷1-11-1 map

callPhone Number: 0467-24-3233 (+81-467-24-3233)

translateEnglish services: English menu and English-speaking staff available.

listFeatures: English menu / English-speaking staff / Lunch / No smoking / course meals / Large shochu selection / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.

psychiatrysustainable initiatives

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Enjoy the delicacies unique to Kamakura, made using the bounty of the mountains and sea

We use locally-grown ingredients such as Hayama beef and Kamakura vegetables so that our guests can fully enjoy the climate and flavors of Kamakura. We make the most of the fresh and bountiful blessings of nature and express the flavors of each season, allowing you to truly experience the deliciousness of the ingredients.

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Map

Japanese

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