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Fully enjoy A4 and A5 grade matured Black Wagyu beef. A new style of shabu-shabu with one pot per person.
Hitori Shabu Shabu Nanadaime Matsugoro is a 3-minute walk from Akasaka Station. Customers can enjoy A4 and A5 grade matured Japanese Black Wagyu beef in its open, bright, fresh-feeling interior. Nanadaime Matsugoro's style differs from conventional shabu-shabu, where several people eat around a pot. Here, a pot is prepared for each customer to have shabu-shabu just as they like. Only tender female beef is served, sliced thinly in front of diners. The house-made ponzu vinegar, which took two and a half years to make, gives the meat and vegetables a refreshing sour taste that will surely attract your palate. The restaurant is so well stocked with alcoholic beverages, especially wine and sake, that it has equipped a wine cellar. Baby strollers are welcome so families can enjoy shabu-shabu with their children.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Hitori Shabu Shabu Nanadaime Matsugoro
ひとりしゃぶしゃぶ七代目松五郎
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-5544-9977All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
American Express / Diners Club / Master Card / Visa
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / All you can drink
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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