Hitori Shabu Shabu Nanadaime Matsugoro

This value course features vegetables, meat, side dishes, dessert, and all-you-can-drink for 60 minutes. Choose from rice or half-sized ramen. Customers can enjoy this course according to their preferences, such as enjoying rice with meat or making original ramen for the final serving.

Only A4 and A5 rank female cattle are carefully selected for the matured black Wagyu. Customers can fully enjoy two types of beef - the specially selected loin with its rich flavors and the black Wagyu beef neck, which maintains the natural tastes and flavors of the meat while being low in calories. 

With its soft and fine meat quality, the Omi Beef has a sweet fattiness that melts in one's mouth yet does not feel fatty. Customers can enjoy the meat's full flavor by dipping the meat fluffy in hot water for shabu-shabu.