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Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
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GYU-SUKE Full Course -A hearty course including aged meats beautifully served on a special plate.
This hearty course includes 6 kinds of aged meat, chicken sashimi, seasonal Hida salad, and a choice of finishing dish. The aged meat, beautifully served on a special plate, is worth seeing. Recommended for business entertainment, dinners, and anniversaries. *The price is for one person.
15,000 JPY
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4 persons want eat!
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Chateaubriand - An exceptional item that allows you to savor the true flavor of meat. The superb texture that melts in your mouth the moment you put it in.
The aged meat is prepared in the restaurant's special aging cellar. Chateaubriand, the king of red meat, has a superb texture that melts in your mouth. You can enjoy the taste of the meat itself.
8,888 JPY
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3 persons want eat!
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Sirloin Steak - The highest-quality female A5-grade Hida Beef. Enjoy the juices from the marbled beef and the umami flavor of it.
It's the highest-quality female A5-grade Hida Beef. With one bite, the juices from the marbled beef and its delicious flavor will overflow your mouth. The variety of wines the sommelier selects to complement the grilled meat is extensive, enhancing the richness of the meat's flavor even more.
8,888 JPY
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course
The "GYU-SUKE Full Course" is a hearty course that includes aged meat beautifully presented on a special plate.
In addition to six kinds of aged meat, this hearty course includes chicken sashimi, seasonal Hida salad, and a choice of finishing dishes. The aged meat is beautifully presented on a special plate, so don't miss it. This is recommended for entertaining, business dinners, and anniversaries. *Prices are per person.
15,000 JPY
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Specially selected red meat full course
Serving size
12,000 JPY
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2 persons want eat!
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Daily recommended full course
Serving size
11,000 JPY
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set
GYU-SUKE meat set
Serving size
12,000 JPY
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Specially selected red meat set
Serving size
8,888 JPY
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Daily Recommended Set
Serving size
7,777 JPY
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Aged Hida beef
Premium Kalbi
2,880 JPY
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Top-grade rib
2,480 JPY
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Kalbi
1,880 JPY
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Premium loin
2,880 JPY
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Top loin
2,480 JPY
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Loin
1,880 JPY
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Ichibo
1,480 JPY
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Inner thigh
1,280 JPY
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Skirt steak
Limited quantity
2,288 JPY
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Sagging
Limited quantity
2,288 JPY
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Skirt steak and hanging tenderloin tasting set
Limited quantity
3,580 JPY
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Premium black raw tongue
Limited quantity
3,580 JPY
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Top quality raw tongue
Limited quantity
2,480 JPY
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Black raw tongue
Limited quantity
1,880 JPY
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Fin
5,500 JPY
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A masterpiece that lets you enjoy the taste of the meat itself. The exquisite texture of Chateaubriand that melts in your mouth the moment you put it in.
Aged yakiniku, matured in a special aging cellar inside the restaurant. The king of red meat, Chateaubriand, has a superb texture that melts in your mouth the moment you put it in. This is a masterpiece that allows you to enjoy the taste of the meat itself.
8,888 JPY
-
I want to eat !
Many persons want eat!
If you want eat, please click this button. -
I ate !
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We use the highest quality A5 female Hida beef. You can enjoy the juicy and delicious taste of marbled beef in our "Sirloin Steak".
We use the highest quality A5 female Hida beef. With just one bite, the juices and flavor of the marbled beef will overflow into your mouth. We also have a wide variety of wines selected by our sommelier to go with our yakiniku, further enhancing the rich flavor of the meat.
8,888 JPY
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I want to eat !
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Hormones (small intestine)
888 JPY
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Tetchan (large intestine)
888 JPY
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Premium Lever
1,880 JPY
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lever
1,280 JPY
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Special Heart
1,680 JPY
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hearts
1,180 JPY
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Daily limited menu
There are limited items available on the day. Please ask our staff.
ASK
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Domestic beef
Carefully selected domestic beef set
Serving size
5,888 JPY
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Carefully selected domestic lean beef set
Serving size
3,888 JPY
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Daily special selection of domestic beef
Serving size
3,200 JPY
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sirloin steak
4,500 JPY
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Premium Kalbi
1,888 JPY
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Top-grade rib
1,480 JPY
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I want to eat !
Many persons want eat!
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Kalbi
888 JPY
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Many persons want eat!
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Premium loin
1,888 JPY
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Top loin
1,480 JPY
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Many persons want eat!
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Loin
888 JPY
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Many persons want eat!
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Ichibo
888 JPY
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Inner thigh
680 JPY
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Carefully selected US beef
Special Tongue
1,888 JPY
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Upper tongue
1,488 JPY
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Tan
888 JPY
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Skirt steak
888 JPY
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I want to eat !
Many persons want eat!
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Sagging
888 JPY
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Skirt steak and hanging tenderloin tasting set
888 JPY
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Other
A tasting set of two types of the most delicious local chicken sashimi in Japan, allowing you to enjoy the difference in flavor
Please choose from thigh meat, breast meat, or 2 types
888 yen each
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Raw horse meat
2,280 JPY
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Rose Roast Beef
1,480 JPY
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Grilled chicken
680 JPY
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GYU-SUKE salad
888 JPY
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Choreogi salad
680 JPY
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Hida grilled vegetable platter
680 JPY
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Seasonal Hida vegetables
480 JPY
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Kimchi platter
680 JPY
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Assorted namul
680 JPY
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Special Kimchi Platter
888 JPY
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Various types of kimchi
480 yen each
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Various types of namul
Brassica napus, pickled vegetables, burdock root: 860 yen each Bean sprouts, spinach: 480 yen each
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Cold noodles
900 JPY
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Hida beef bone ramen at the Takayama Ramen Festival
900 JPY
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Natural Trip's Hida Beef Curry
700 JPY
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Seaweed soup
480 JPY
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Hida beef bibimbap
1,200 JPY
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Cauldron-cooked dragon's eye
680 JPY
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rice
Large 480 yen Medium 380 yen Small 280 yen
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Korean seaweed
280 JPY
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Assortment of seasonal Hida fruits
2 or more servings
1,580 JPY
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Irish Malt Pudding
1,280 JPY
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Vanilla ice cream drizzled with Chateau d'Yquem
2,880 JPY
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Various ice creams
Vanilla, Matcha, Strawberry
380 yen each
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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.
Jukusei Hidagyu Yakiniku GYU-SUKE
熟成飛騨牛焼肉GYU-SUKE
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
0577-57-8293 (+81-577-57-8293)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 1-minute walk from JR Takayama Station
- restaurantCuisine
- Western / Steak,Asian/Ethnic / Yakiniku (grilled meat),Asian/Ethnic / Horumon (offal meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Saturday, Sunday, National Holidays] Lunch 11:00 am - 2:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm), [Wednesday-Friday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
- blockClosed
- Monday,Tuesday
- paymentsAverage price
- Dinner: 5,000 JPY / Lunch: 4,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
E-money Payments Accepted
Transportation IC Card
- pin_dropAddress
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5-20-3, Hanasato-machi, Takayama-shi, Gifu map
- local_taxiAddress (for taxi driver )
- 岐阜県高山市花里町5-20-3
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Lunch / No smoking / Western cutlery / Reservations / Child friendly
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
