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Enjoy delicious delicacies in a private room at a luxurious hideaway. A meat kappo restaurant where reservations are required for dinner.
Kumeya is available without reservations at lunchtime but only by appointment for dinner. It is one of the most reputable restaurants where you can fully enjoy course meals prepared using the knowledge and techniques cultivated in pursuit of Wagyu beef. The "ASATO Pork Shabu-shabu Course" featuring "Shimakuru Agu Pork," a purebred Ryukyuan native breed, is also highly recommended. With a modern and luxurious atmosphere, the restaurant uses Arima-yaki and Yachimun-yaki pottery for plates and sake cups to accentuate the dishes. Completely private rooms where privacy is protected are ideal for dining with your loved ones. If you're seeking a restaurant where you can create memorable moments for occasions like dates, anniversaries, entertaining guests, or during your travels, be sure to visit.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Shabu Shabu Kumeya
しゃぶしゃぶ久米家
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
098-917-5565All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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QR Code Payments Accepted
PayPay
Free Wi-Fi / Lunch / No smoking / Special diet / Reservations / Child friendly / Kotatsu (heated table) / course meals / Large shochu selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
