Yakiniku Muraki
焼肉むらき
Help desk
Shop
From the chef
Bursting with passion for meat, Mr. Sakuma creates a supreme space to enjoy meat.
He was born in 1988 in Kanagawa. His love of meat led him from working in industrial waste disposal to the culinary world. He was determined to pursue what he loved. His passion for meat and a connection with the representative of his current restaurant led him to launch Yakiniku Muraki. He carefully prepares and serves his special meat in the restaurant. His attention to beautiful presentation also expresses his love and joy for meat. The restaurant is open until 5:00 a.m. and welcomes guests in an at-home atmosphere.
佐久間 裕大Yuta Sakuma
- Information
- Photos
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Course Menu /
Menu - From the chef
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Coupons /
vouchers - Map
- Reviews
Yakiniku Muraki
焼肉むらき
Help desk
Shop
045-548-6644 (+81-45-548-6644)
- location_onAccess
- 3-minute walk from JR Yokohama Station North West Exit
- restaurantCuisine
- Asian/Ethnic / Yakiniku (grilled meat),Japanese / General,Asian/Ethnic / Horumon (offal meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- 11:00 am - 5:00 am *Food L.O. 3:45 am/Drink L.O. 4:30 am
- blockClosed
- None
- paymentsAverage price
- 5,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
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3F, L'espoir 295 Bldg., 2-16-6, Tsuruya-cho, Kanagawa-ku, Yokohama-shi, Kanagawa map
- local_taxiAddress (for taxi driver )
- 神奈川県横浜市神奈川区鶴屋町2-16-6レスポアール295ビル 3F
- translateEnglish services
- English menu available.
- listFeatures
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English menu / Free Wi-Fi / Lunch / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
-
Coupons /
vouchers - Map
- Reviews