Shin Asakusa

新浅草

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6344-4449 (+81-6-6344-4449)
Request Reservation
Bookmark

From the chef

Offering a delightful and fun time with exquisite Japanese cuisine and delicious sake.

Shin Asakusa_Masataka Ogawa

Mr. Ogawa was born in 1976 in Osaka. He was inspired by the demeanor, speed, and precision of chefs, admiring every movement, and decided to pursue a career as a chef himself. After dedicating 25 years to specializing in Kaiseki cuisine, he became the head chef at Shin Asakusa.

小川 正剛

Masataka Ogawa

Shin Asakusa

新浅草

Request Reservation
Bookmark

Shop

06-6344-4449 (+81-6-6344-4449)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
3-minute walk from Kitashinchi Station on JR Tozai Line
Cuisine
Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Alcohol / Sake / Izakaya (Japanese tavern),Taverns
Open
[Monday-Friday, Day Before National Holidays] Lunch 11:30 am - 2:00 pm (L.O. 1:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm), [Saturday] Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed
Sunday, National Holidays
Average price
Dinner: 10,000 JPY / Lunch: 3,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
1-6-7, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市北区曽根崎新地1-6-7
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese

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