quinto
quinto
Help desk
Shop
From the chef
Always with the guest in mind, Mr. Imai seeks out the most innovative and unique dishes.
He was born in 1982 in Kanagawa. He developed a passion for bringing joy to people through cooking. After graduating from culinary school, he began a career as a Japanese cuisine chef. He dedicated himself to Japanese cuisine during his twenties, training under a respected chef. At the age of 30, he switched to Italian cuisine. He took on a new challenge as an opening staff member of an Italian restaurant. Later, he joined his current company. Involved in managing several restaurants, he is currently the chef of quinto.
今井 恒三Kozo Imai
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- From the chef
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quinto
quinto
Help desk
Shop
03-6303-0559 (+81-3-6303-0559)
- location_onAccess
- From Nakameguro Station, walk straight toward Nozawa-dori and cross the Shukuyama intersection. The restaurant is located on the right-hand side. 15-minute walk from Ikejiri-ohashi Station.
- restaurantCuisine
- Japanese / General,Western / General,Alcohol / Wine / Innovative/Fusion,Sosaku (creative)
- scheduleOpen
- Part 1: 5:00 pm - 8:00 pm (Omakase course only) / Part 2: From 8:30 pm (Short course)
- blockClosed
- Irregular
- paymentsAverage price
- 30,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
- pin_dropAddress
-
1-31-6, Higashiyama, Meguro-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都目黒区東山1-31-6
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Sommelier/wine steward / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews