SAVOR JAPAN Kyoto and Osaka Area Osaka Umeda/Kitashinchi Tenjinbashi/Tenjinbashi-suji, Izakaya (Japanese tavern) Baniku to Kaki no Sousaku Bal motto. Menu

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Baniku to Kaki no Sousaku Bal motto.

馬肉と牡蠣の創作バル　motto.

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

06-6450-5700 (+81-6-6450-5700)
Request Reservation
Bookmark
Course menu
Oyster Gyoza - Lavishly using fresh oysters

Oyster Gyoza - Lavishly using fresh oysters

It is the second signature menu item after raw oysters. These luxurious dumplings are made with an abundance of fresh oysters. Each bite is calculated to fill your mouth with the creaminess of the oyster and is truly exceptional. It is an exquisite dish with a rich flavor.
Oyster Hot Pot - Only an oyster specialist can offer this dish.

Oyster Hot Pot - Only an oyster specialist can offer this dish.

This is a dish that only an oyster specialist can make the most of the oyster's flavor. The broth is prepared with a special blend of miso as the base to bring out the oysters' rich and smooth flavor.
Horse Sashimi - Enjoy with house-made soy sauce.

Horse Sashimi - Enjoy with house-made soy sauce.

Various rare parts of horse sashimi are available. Enjoy it with the house-made sweet and refreshing soy sauce, which is a blend of Kyushu sweet soy sauce and ponzu (Japanese citrus juice). You can taste rich parts rarely served with horse meat, such as brisket and aitchbone, as well as rare tongue sashimi.

Oyster dishes

"Raw oysters" with a focus on cultivation, inspection, and quality control

"Raw oysters" with a focus on cultivation, inspection, and quality control

At motto., we are particular about quality and freshness management so that you can enjoy raw oysters to your heart's content. We only use high-quality oysters that are grown using patented cultivation methods and thoroughly inspected before shipping.
Raw oysters

Raw oysters

1P 600 yen 6P 3300 yen 12P 6300 yen
Cocktail sauce

Cocktail sauce

･Salted lemon･Sea urchin soy sauce･Salsa･Yogurt･Takowasa･Chanja･Garlic miso 1P 600 yen 6P 3300 yen 12P 6300 yen
Grilled oysters

Grilled oysters

650 yen

Baked Oysters

Baked Oysters

･Tomato cheese･Sea urchin soy sauce･Shisoba pesto･Roast pork･Garlic miso･Tartar sauce･Garlic herb breadcrumbs 1P 700 yen 6P 3600 yen 12P 7000 yen

Horse meat dishes

"Horse sashimi" - rare cuts of horse meat served with homemade soy sauce

"Horse sashimi" - rare cuts of horse meat served with homemade soy sauce

We offer a variety of rare horse meat sashimi. Enjoy it with our homemade sweet and refreshing soy sauce, a blend of Kyushu sweet soy sauce and ponzu sauce. You can also enjoy rich cuts of horse meat such as brisket and aitchbone, which are rarely served, as well as the rare tongue sashimi.
Horse sashimi assortment (3 kinds)

Horse sashimi assortment (3 kinds)

800 JPY

Specially selected marbled beef

Specially selected marbled beef

1,500 JPY

Red meat

Red meat

1,000 JPY

mane

mane

800 JPY

Twins

Twins

800 JPY

Kurashita

Kurashita

1,200 JPY

Fin

Fin

1,100 JPY

Harami

Harami

1,200 JPY

brisket

brisket

1,000 JPY

heart

heart

800 JPY

Tan

Tan

100 JPY

Ichibo

Ichibo

1,100 JPY

Speed Menu

Seared cucumber with sesame sauce

Seared cucumber with sesame sauce

300 JPY

Salmon Carpaccio

Salmon Carpaccio

400 JPY

Shrimp changer

Shrimp changer

500 JPY

Kurakake beans

Kurakake beans

300 JPY

Tomato Caprese

Tomato Caprese

500 JPY

Roast pork

Roast pork

600 JPY

salad

Japanese-style tofu salad

Japanese-style tofu salad

500 JPY

Caesar salad

Caesar salad

600 JPY

A la carte dishes

"Oyster Gyoza" made with fresh oysters

"Oyster Gyoza" made with fresh oysters

This is the second most popular dish after raw oysters. These luxurious gyoza dumplings are made with plenty of fresh oysters. Each bite is specially designed to fill your mouth with the creamy flavor of the oysters. It is a delicious delicacy.
Oyster dumplings

Oyster dumplings

3 pieces for 500 yen

Horse meat dumplings

Horse meat dumplings

3 pieces for 500 yen

Horsemeat potato salad

Horsemeat potato salad

450 JPY

Oysters and eggs

Oysters and eggs

800 JPY

Sakura Yukhoe

Sakura Yukhoe

800 JPY

Horsemeat Garlic Fried Rice

Horsemeat Garlic Fried Rice

1,500 JPY

Oden

Oden

1 item 150 yen

German Potato

German Potato

500 JPY

Rolled omelet

Rolled omelet

500 JPY

Anchovy Cabbage

Anchovy Cabbage

500 JPY

Extra thick sausage

Extra thick sausage

700 JPY

Mapo tofu

Mapo tofu

800 JPY

Omelette rice

Omelette rice

900 JPY

Broccoli Ajillo

Broccoli Ajillo

300 JPY

Mushroom butter ponzu sauce

Mushroom butter ponzu sauce

500 JPY

Mentaiko and cheese rolled omelet

Mentaiko and cheese rolled omelet

700 JPY

Salt-grilled chicken neck

Salt-grilled chicken neck

600 JPY

Whitebait with ponzu sauce

Whitebait with ponzu sauce

800 JPY

Shrimp and bean sprouts stir-fried with Shaoxing wine

Shrimp and bean sprouts stir-fried with Shaoxing wine

700 JPY

Today's whimsical pasta

Today's whimsical pasta

From 1100 yen

Fried food

french fries

french fries

400 JPY

Fried oysters

Fried oysters

800 JPY

Fried chicken

Fried chicken

500 JPY

Cheese fries

Cheese fries

400 JPY

Deep fried octopus

Deep fried octopus

500 JPY

Deep fried chicken skin

Deep fried chicken skin

500 JPY

pot

Oyster hotpot, a dish only an oyster specialist can offer

Oyster hotpot, a dish only an oyster specialist can offer

This is a bowl that only an oyster specialist could make, taking full advantage of the flavor of the oysters. In order to bring out the rich, smooth flavor of the oysters, the soup stock is made with a special miso base.

*Hot pots and courses are available on the course page.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Baniku to Kaki no Sousaku Bal motto.

馬肉と牡蠣の創作バル　motto.

Tenjinbashi/Tenjinbashi-suji , Umeda/Kitashinchi , Osaka

Japanese / Horse Meat , Japanese / Japanese Sosaku (creative cuisine) , Japanese / Oyster

Taverns / Izakaya (Japanese tavern)

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

06-6450-5700 (+81-6-6450-5700)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
20-seconds walk from JR Temma Station
Cuisine
Japanese / Horse Meat, Japanese / Japanese Sosaku (creative cuisine), Japanese / Oyster / Izakaya (Japanese tavern),Taverns
Open
[Monday-Friday, Day Before National Holidays] Dinner 5:00 pm - 5:00 am (L.O. 5:00 am), [Saturday, Sunday, National Holidays] Lunch 1:00 pm - 5:00 am (L.O. 5:00 am)
Closed
None
Average price
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Method of payment

  • QR Code Payments Accepted

    PayPay / d Payment

Address
B1F, Grand Force, 3-7, Nishiki-cho, Kita-ku, Osaka-shi, Osaka map Outside view
Address (for taxi driver)
大阪府大阪市北区錦町3-7 グランフォースB1F
English services
English-speaking staff available.
Features

English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Western cutlery / Smoking allowed / Reservations / Counter seating available / All you can eat / course meals / All you can drink / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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